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    Start Over Subject Term buying behavior Subject Term food

    71. Brands have a social media "window of opportunity" in PR (public relations) disasters

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barrera, Edward (author)
    Format:
    Journal article
    Publication Date:
    2009-04-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28945
    Journal Title:
    Adotas
    Notes:
    Via online issue. 1 page., Reports on audience research about the effects of advertising among those who had been exposed to content about a salmonella outbreak.

    72. Brick meets click: 29% of U.S. households now using online grocery

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nickle, Ashley (author)
    Format:
    Journal article
    Publication Date:
    2020-09-14
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D12017
    Journal Title:
    Packer
    Notes:
    Online from periodical. 2 pages., Results of BrickMeetsClick/Mercatus Grocery Shopping Survey indicated that roughly 37.5 million U.S. households (29%) used online grocery services in the month of August. That number represents a 133% increase from a year ago. "These results reinforce that grocery delivery and pickup services will continue to play an important role for both shoppers and retailers going forward."

    74. Buy what is advertised on television? Evidence from bans on child-directed food advertising

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Huang, Rui (author) and Yang, Muzhe (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02217
    Journal Title:
    Journal of Public Policy and Marketing
    Journal Title Details:
    32(2) : 207-222

    75. Buyer beliefs, attitudes and behavior: foods with therapeutic claims

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bhaskaran, Suku (author) and Hardley, Felicity (author)
    Format:
    Journal article
    Publication Date:
    2002-11-13
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C16240
    Journal Title:
    Journal of Consumer Marketing
    Journal Title Details:
    19(7): 591-606
    Notes:
    ACDC has abstract only, 16 p.

    76. Buying behaviour of consumers for food products in an emerging economy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ali, Jabir (author), Kapoor, Sanjeef (author), and Moorthy, Janakiraman (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    India
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30531
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(2) : 109-124
    Notes:
    Via ProQuest. 1 page.

    79. COVID-19 crisis spurs uptick in bagged potatoes, suppliers say

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Offner, Jim (author)
    Format:
    Journal article
    Publication Date:
    2020-09-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12021
    Journal Title:
    Packer
    Notes:
    Online from periodical. 3 pages., Article reports observations from several marketers of potatoes. One marketing director observed, "We anticipate consumers will still maintain their shift to eating at home even when we approach a new normal."