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    Start Over Subject Term buyer behavior Subject Term consumer attitudes

    261. Visual acceptability and consumer purchase intent of enhanced pork loin roasts

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jensen, J. (author), McKeith, F.K. (author), M.S. Brewer (author), Prestat, C. (author), and Zhu, L.G. (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23370
    Journal Title:
    Journal of Muscle Foods
    Journal Title Details:
    13 : 53-68
    Notes:
    ACDC has abstract, Consumer reactions to pumping different amounts of a phosphate, salt and water mixture into vacuum-packaged pork loin roasts to enhance color and general appearance.

    263. What if you stop and think about it? Nutrition logos and product selection behavior

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Onozaka, Yuko (author), Melbye, Elisabeth Lind (author), and Hansen, Havard (author)
    Format:
    Paper
    Publication Date:
    2012-08
    Published:
    Norway
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00932
    Notes:
    Paper presented at the Agricultural and Applied Economics annual meeting, Seattle, Washington, August 12-14, 2012. 19 pages.

    265. What they say is not what they do: exploring the gap between fair-trade consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vieira, Luciana Marques (author), Agular, Luis Kluwe (author), Pereira, Garth (author), and Haokip, Jamkholal (author)
    Format:
    Paper
    Publication Date:
    2009-06-21
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29813
    Notes:
    Presented at the International Food and Agribusiness Management Association Conference, Budapest, Hungary, June 20-21, 2009. 12 pages.

    267. Who attends farmers' markets and why? Understanding consumers and their motivations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gumirakiza, Jean Dominique (author), Curtis, Kynda R. (author), and Bosworth, Ryan (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02710
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    17(7) : 65-81

    268. Why consumers behave as they do with respect to food safety and risk information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
    Journal Title:
    Analytica Chimica Acta
    Journal Title Details:
    586 : 2-7

    269. Will local foods influence American diets?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McFadden, Dawn Thilmany (author) and Low, Sarah A. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA: Agricultural and Applied Economics Association
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00951
    Journal Title:
    Choices
    Journal Title Details:
    27(1)
    Notes:
    Via AgEconSearch. 7 pages.

    270. Willingness to pay for GM foods: results from a public survey in the USA

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chern, Wen S. (author) and Chen, Hsin-Yi (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21750
    Notes:
    Pages 117-129 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.