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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Crossick, Stanley (author / European Policy Centre) and Europa<br>European Union
Format:
Presentation
Publication Date:
2003-12-05
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20385
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/crossik_rp3.pdf">http://europa.eu.int</a>, 15 pages<br>from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hoban, Thomas (author / North Carolina State University)
Format:
Online article
Publication Date:
2002-04-02
Published:
International: Strategic Agribusiness Review
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: C19910
Notes:
4 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Higgitt, Duncan (author)
Format:
unknown
Publication Date:
2003-12-23
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19410
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Mcilroy, Anne (author)
Format:
Journal article
Publication Date:
2006-03-27
Published:
Canada: Globe and Mail, Toronto, Ontario, Canada.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23856
Journal Title:
Globe and Mail
Notes:
5 pages., Reactions from researchers about consumer acceptance of cultured or in vitro meat. "Their goal is to develop an industrial version of the process in five years."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
Format:
Book chapter
Publication Date:
2004
Published:
New Zealand
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
Notes:
Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Chung, Chanjin (author), Briggeman, Brian C. (author), and Han, Sungill (author)
Format:
Journal article
Publication Date:
2012-11
Published:
South Korea
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01000
Journal Title:
Journal of Agricultural and Applied Economics
Journal Title Details:
44(4) : 447-450
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Survey
Publication Date:
2001
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13214
Notes:
1 p., Wall Street Journal, New York
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
American Farm Bureau Federation
Format:
Journal article
Publication Date:
2007-07-30
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26070
Journal Title:
Farm Bureau News
Journal Title Details:
86(15) : 4-5
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hallman, W.K. (author / Food Policy Institute) and Food Policy Institute
Food Policy Institute
Format:
Research report
Publication Date:
2000-06
Published:
USA: Food Policy Institute FPI Publications
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21838
Journal Title:
Food Policy InstituteFood Policy Institute
Notes:
24 p.