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Widespread caution over GM foods, survey finds

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Higgitt, Duncan (main author)
Format:
Book
Publication Date:
2003-12-23
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130
Subject Term:
attitudes, biotechnology, consumers, food, food safety, labeling, nutrition labeling, public attitudes, Wales, genetic engineering