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    1. Against the grain: biotechnology and the corporate takeover of your food

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    2. Agricultural marketing and consumer behavior in a changing world

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    3. Corporate communication actions in response to crises: empirical evidence in food fraud in Brazil

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    4. Planting cyber seeds

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    5. The genetic engineering of food and the failure of science - Part 1: the development of a flawed enterprise

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    6. Two sides of the same coin? Analysis of the Web-based social media with regard to the image of the agri-food sector in Germany

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