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    Start Over You searched for: Subject Term USA (United States of America; North America) Remove constraint Subject Term: USA (United States of America; North America) Subject Term consumers Remove constraint Subject Term: consumers Subject Term food Remove constraint Subject Term: food

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    1. A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries

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    3. Consumer expectations regarding sustainable food: Insights from developed and emerging markets

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    4. Do US consumers’ perceive local and organic food differently? An analysis based on means‐end chain analysis and word association

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    8. New data highlights rift between consumers' perceptions, science about food choice

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    9. The meaning of food in our lives: a cross-cultural perspective on eating and well-being

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    10. Valuing information on GM foods in the presence of country-of-origin labels

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