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    Start Over You searched for: Subject Term China Remove constraint Subject Term: China Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term food safety Remove constraint Subject Term: food safety

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    1. Analyzing the impact of food safety information on food demand in China

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    5. Consumer acceptance of genetically modified food products in the developing world

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    8. Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

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    9. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

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