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    Start Over You searched for: Publication Year 2014 Remove constraint Publication Year: 2014 Subject Term consumers Remove constraint Subject Term: consumers Subject Term food policy Remove constraint Subject Term: food policy

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    2. Deeper processing is associated with support for policies to reduce obesity

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    3. Improved Process Quality through Certification Systems: An Assessment of Selected Animal Welfare Labels

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    8. The potential impacts of mandatory labeling for genetically engineered food in the United States

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