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Improved Process Quality through Certification Systems: An Assessment of Selected Animal Welfare Labels

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Heise, Heinke (main author), Pirsich, Wiebke (author), Theuvsen, Ludwig (author)
Format:
Journal article
Publication Date:
2014
Published:
Interational
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
consumer information, consumers, food, food policy, labeling, legislation, meat, regulations, food production, food processing, animal welfare