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    Start Over Publication Year 2013 Subject Term food safety Subject Term trust

    1. Consumer interest in receiving information through social media about the risks of pesticide residures

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rutsaert, Pieter (author), Pieniak, Zuzanna (author), Regan, Aine (author), McConnon, Aine (author), and Verbeke, Wim (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05808
    Journal Title:
    Food Control
    Journal Title Details:
    34 : 386-392

    2. Consumer trust in food production analyzed

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ray, Daryll E. (author)
    Format:
    Commentary
    Publication Date:
    2013-04-26
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01370
    Journal Title:
    Illinois AgriNews
    Journal Title Details:
    36(8) : A4
    Notes:
    Cites findings of a 2012 national consumer survey, "Building trust in what we eat: consumers' knowledge of and trust in food production and how food marketers can improve it," by Sullivan Higdon and Sink.

    3. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ghasemi, Sedigheh (author), Karami, Ezatollah (author), and Azadi, Hossein (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Iran
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06166
    Journal Title:
    Science and Engineering Ethics
    Journal Title Details:
    19 : 1201-1227

    5. Science communication and the rationality of public opinion formation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sapp, Stephen G. (author), Korsching, Peter F. (author), Arnot, Charlie (author), and Wilson, Jannette J.H. (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06475
    Journal Title:
    Science Communication
    Journal Title Details:
    35(6) : 734-757

    6. Sullivan Higdon and Sink issues new "Building Trust in What We Eat" white paper

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2013-04-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01266
    Notes:
    Findings based on research conducted by Sullivan Higdon and Sink FoodThink., Sullivan Higdon &amp; Sink, Kansas City, Missouri, via AgriMarketing Weekly. 1 page.

    7. Transparency for sustainability in the food chain: challenges and research needs

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schiefer, Gerhard (author) and Deiters, Jivka (author)
    Format:
    unknown
    Publication Date:
    2013
    Published:
    International: Academic Press, Cambridge, Massachusetts
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 6 Document Number: D10225
    Notes:
    eBook ISBN: 9780124172029, UI online collection. 106 pages.