Search

    Search Constraints

    Start Over You searched for: Publication Year 2011 Remove constraint Publication Year: 2011 Subject Term food Remove constraint Subject Term: food Subject Term credibility (source) Remove constraint Subject Term: credibility (source)

    Search Results

    2. Public attitudes to the promotion of genomic crop studies in Japan: correlations between genomic literacy, trust and favourable attitude

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. What consumers are hearing

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Exploring expert and consumer worldviews in food and agriculture: implications for engaging underserved audiences

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Communicating ethical arguments to organic consumers: a study across five European countries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Transparency solutions for increasing trust along the food chain

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>