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    Start Over Publication Year 2009 Subject Term ethical issues Subject Term farming methods

    2. A conceptual framework for the communication of ethical values going beyond standards in organic farming

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Padel, S. (author) and Rocklinsberg, H. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30423
    Notes:
    Pages 394-399 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    3. Ag groups riled at Time article; call for letters to the editor

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Report
    Publication Date:
    2009-08-27
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29251
    Notes:
    From BrownfieldAgNews via AgriMarketing update. 1 page., Reports on ag industry reactions to what one critic described as a "full-blown opinion piece disguised as news" in Time magazine.

    4. Agricultural entrepreneurship and sustainability - is it a good or bad fit?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    de Lauwere, C.C. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30418
    Notes:
    Pages 211-216 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    6. Communication of ethical activities going beyond organic standards in European organic enterprises

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Freyer, B. (author) and Gossinger, K. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30422
    Notes:
    Pages 389-393 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    7. Consumer attitudes toward ethical food: evidence from social farming in Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Carbone, Anne (author), Gaito, Marco (author), and Senni, Saverio (author)
    Format:
    Abstract
    Publication Date:
    2009
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30212
    Journal Title:
    Journal of Food Products Marketing
    Journal Title Details:
    15(3) : 337-350