Publication Year: 2007 / Subject Term: nutrition

Start Over Publication Year 2007 Subject Term nutrition

1. A Preliminary Study of the Meanings Children Attach to Healthy and Unhealthy Lifestyles

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Damhorst, Mary Lynn (author), Ogle, Jennifer Paff (author), Baker, Susan S. (author), Carroll, Jan B. (author), and Butki, Brian D. (author)
Format:: Journal article
Publication Date:: 2007-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26912
Journal Title:: Journal of Extension
Journal Title Details:: Vol. 45, No. 5

2. Assessing Educational Materials Using Cognitive Interviews Can Improve and Support Lesson Design

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brown, J. Lynne (author) and Wenrich, Tionni R. (author)
Format:: Journal article
Publication Date:: 2007-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26194
Journal Title:: Journal of Extension
Journal Title Details:: 45(3)

3. CRN [Council for Responsible Nutrition] gives details on PR campaign aimed at consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Douad, Clarisse (author) and Nutra USA
Format:: Article
Publication Date:: 2007-06-19
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26063
Notes:: Via NutriIngredients.com. 2 pages., "We want to promote the understanding that supplements are one of the smart lifestyle choices you can make."

4. Celebrity endorsements in U.S. and Thai magazines: a content analysis comparative assessment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Seitz, Victoria A. (author), Razzouk, Nabil (author), and Eamsobhan, Sudawadee (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D11624
Journal Title:: Journal of Promotion Management
Journal Title Details:: 13(3-4) : 383-398
Notes:: 17 pages., Online via UI e-subscription, Researchers used content analysis to determine the relationship between the use of celebrities and the types of products endorsed in one popular U.S. magazine and two popular Thailand magazines. Results indicated that a significant relationship existed among celebrity endorsers and product types. Product categories involving food, diet, and weight loss were among those in which celebrity endorsers were used most.

5. China launches healthy diet campaign for kids

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2007-12-10
Published:: USA: CTV.ca
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26854
Journal Title:: Food Safety News

6. Consumer acceptance of technology-based food innovations: lessons for the future of nutrigenomics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ronteltap, A. (author), Van Trijp, J.C.M. (author), Renes, R.J. (author), and Frewer, L.J. (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02965
Journal Title:: Appetite
Journal Title Details:: 49(1) : 1-17

7. Consumers making healthy fat distinction

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Halliday, Jess (author)
Format:: Article
Publication Date:: 2007-07-27
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26080
Notes:: Via Food Production Daily. 2 pages.

8. Consumers much be educated on the effective use of nutrition information on food packages

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Siong, Dr. Tee E. (author)
Format:: Online article
Publication Date:: 2007-12-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26861
Journal Title:: The Star Online

9. Could behavioral economics help improve diet quality for nutrition assistance program participants?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Just, David (author), Wansink, Brian (author), and Mancino, Lisa (author)
Format:: Research report
Publication Date:: 2007-06
Published:: USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26082
Notes:: Posted at http://www.ers.usda.gov/publications/err43, Economic Research Report 43. 34 pages.

10. Country of Origin Food Labelling 'Our Right to Know'

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cuthbertson, Charlotte (author)
Format:: Online article
Publication Date:: 2007-12-10
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26857
Journal Title:: The Epoch Times

11. Effective communication of dietary fats: an exploration of language

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: Summary
Publication Date:: 2007-07-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27793
Notes:: 4 pages., Full report (36 pages) posted at http://ific.org/research/upload/fats-language-report-final.pdf

12. Food consumption impacts of adherence to dietary norms in the United States: a quantitative assessment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Srinivasan, C.S. (author)
Format:: Journal article
Publication Date:: 2007-09
Published:: International: Blackwell Publishing
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26856
Journal Title:: Agricultural Economics
Journal Title Details:: Vol. 37. Issue 2-3, pp. 249-256

13. Gallup Poll: How much attention you pay to the food warnings and nutritional recommendation you hear or read about

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2007-07-15
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35750
Notes:: Responses to Question qn36, Gallup Poll Social Series: Consumption, 07/12/2007-07/15/2007. 1 page.

14. Health communication campaigns and their impact on behavior

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Snyder, Leslie B. (author)
Format:: Journal article
Publication Date:: 2007-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35717
Journal Title:: Journal of Nutrition Education and Behavior
Journal Title Details:: 39 : S32-S40

15. In a new era of quality, 8 trends for 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-12-19
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27053
Journal Title:: Hartbeat
Notes:: Online newsletter. 3 pages.

16. Insidious consumption: surprising factors that influence what we eat and how much

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mancino, Lisa (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: USA: Economic Research Service, U.S.Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26083
Journal Title:: Amber Waves
Notes:: Posted at http://www.ers.usda.gov/AmberWaves/June07/Features/Insidious.htm

17. MyPyramid.gov: Assessment of Literacy, Cultural and Linguistic Factors in the USDA Food Pyramid Website

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Neuhauser, Linda (author), Rothschild, Rebeccah (author), and Rodriguez, Fatima M. (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26372
Journal Title:: Journal of Nutrition Education and Behavior
Journal Title Details:: 39(4): 219-225
Notes:: 7 p.

18. Nutrigenomics and beyond: informing the future - workshop summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Yaktine, A. (author) and Pool, R. (author)
Format:: Summary
Publication Date:: 2007
Published:: USA: The National Academies Press, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05892
Notes:: Abstract + 80 pages.

19. Trust, food and health: questions of trust at the interface between food and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Meijboom, Franck L.B. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28573
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 20(1) : 231-245
Notes:: ACDC has abstract

Bibleaves

1. A Preliminary Study of the Meanings Children Attach to Healthy and Unhealthy Lifestyles

2. Assessing Educational Materials Using Cognitive Interviews Can Improve and Support Lesson Design

3. CRN [Council for Responsible Nutrition] gives details on PR campaign aimed at consumers

4. Celebrity endorsements in U.S. and Thai magazines: a content analysis comparative assessment

5. China launches healthy diet campaign for kids

6. Consumer acceptance of technology-based food innovations: lessons for the future of nutrigenomics

7. Consumers making healthy fat distinction

8. Consumers much be educated on the effective use of nutrition information on food packages

9. Could behavioral economics help improve diet quality for nutrition assistance program participants?

10. Country of Origin Food Labelling 'Our Right to Know'

11. Effective communication of dietary fats: an exploration of language

12. Food consumption impacts of adherence to dietary norms in the United States: a quantitative assessment

13. Gallup Poll: How much attention you pay to the food warnings and nutritional recommendation you hear or read about

14. Health communication campaigns and their impact on behavior

15. In a new era of quality, 8 trends for 2008

16. Insidious consumption: surprising factors that influence what we eat and how much

17. MyPyramid.gov: Assessment of Literacy, Cultural and Linguistic Factors in the USDA Food Pyramid Website

18. Nutrigenomics and beyond: informing the future - workshop summary

19. Trust, food and health: questions of trust at the interface between food and health

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