« Previous | of | Next »

Effective communication of dietary fats: an exploration of language

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
International Food Information Council, Washington, D.C.
Format:
Summary
Publication Date:
2007-07-25
URL:
http://ific.org/research/fatslangres.cfm
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166
Subject Term:
appeals (message), attitudes, consumer attitudes, consumers, gender, information issues, information needs, knowledge level, labeling, message content, nutrition, nutrition information, nutrition labeling, diets, trust
Notes:
4 pages., Full report (36 pages) posted at http://ific.org/research/upload/fats-language-report-final.pdf