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    1. A choice experiment model for beef: what U.S. consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

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    3. Country-of-origin and choice of food imports: an in-depth study of European distribution channel gatekeepers

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    4. Determinants of trust in imported food products: perceptions of European gatekeepers

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    7. Performance-based labeling

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    9. The labels in agriculture, their impact on trade and the scope for international policy action

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