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    Start Over You searched for: Publication Year 2006 Remove constraint Publication Year: 2006 Subject Term education effects Remove constraint Subject Term: education effects Subject Term food Remove constraint Subject Term: food

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    1. Consumer opinions about genetically engineered salmon and information effect on opinions: a qualitative approach

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    2. Demographic Characteristics of Consumers who Read Grocery Brochures Regularly and Those who are willing to Switch Supermarkets to Buy Advertised Specials: An Analysis

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    3. Eat to live: TV food ads make kids eat

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    4. Finding a place for pork in a changing marketplace

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    6. Knowledge, attitude and practice of the use of irradiated meat among respondents to the foodnet population survey in Connecticut and New York

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    7. Need for cognition and message complexity in motivating fruit and vegetable intake among callers to the Cancer Information Service

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