Publication Year: 2006 / Subject Term: 3 selected

Start Over Publication Year 2006 Subject Term beef Subject Term consumers Subject Term meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ngapo, T.M. (author) and Dansfield, E. (author)
Format:: Journal article
Publication Date:: 2006-07
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24831
Journal Title:: Food Quality and Preference
Journal Title Details:: 17(5) : 412-417
Notes:: Documents references for less fat in beef.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ward, Ronald W. (author) and Verbeke, Wim (author)
Format:: Journal article
Publication Date:: 2006-09
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24832
Journal Title:: Food Quality and Preference
Journal Title Details:: 17(6) : 453-467
Notes:: ACDC has abstract, Findings reveal that consumer interest is generally low for traceability, moderate for origin and high for direct indications of quality like a quality guarantee seal or expiration date.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Griekspoor, Phyllis Jacobs (author)
Format:: Journal article
Publication Date:: 2006-01-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23471
Journal Title:: Wichita Eagle
Notes:: Via Food Safety Network. 2 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krystallis, A. (author), Arvanitoyannis, I. (author), and Chryssohoidis, G. (author)
Format:: Journal article
Publication Date:: 2006
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08480
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 12(2) : 47-78

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2006-09-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29609
Journal Title:: Drovers
Notes:: Via online. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2006-08-12
Published:: Japan
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24655
Notes:: Food Safety Network via Reuters. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mcilroy, Anne (author)
Format:: Journal article
Publication Date:: 2006-03-27
Published:: Canada: Globe and Mail, Toronto, Ontario, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23856
Journal Title:: Globe and Mail
Notes:: 5 pages., Reactions from researchers about consumer acceptance of cultured or in vitro meat. "Their goal is to develop an industrial version of the process in five years."

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schupp, Alvin (author), Gillespie, Jeffrey (author), O'Neil, Carol E. (author), and Prinyawiwatkui, Witoon (author)
Format:: Abstract
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06250
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 12(2) : 89-98

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