Publication Year: 2005 / Subject Term: information needs and attitudes

Start Over Publication Year 2005 Subject Term information needs Subject Term attitudes

1. Why journalists need to cover the water story: it's the economy, stupid!

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leavenworth, Stuart (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06287
Journal Title:: Nieman Reports
Journal Title Details:: 58(1) : 6-9

2. Evaluation of farmers appreciation in reducing pesticide by organic farming practice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Indraningsih (author), Sani, Yulvian (author), and Widiastuti, Raphaella (author)
Format:: Journal article
Publication Date:: 2005
Published:: Indonesia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08763
Journal Title:: Indonesian Journal of Agricultural Science
Journal Title Details:: 6(2) : 59-68

3. Consumers' desire for GM labels: is the devil in the details?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author) and Aquino, Helen L. (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25867
Journal Title:: Choices
Journal Title Details:: 20(4) :217-222

4. American opinions of GM food: awareness, knowledge and implications for education

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author) and Hebden, W. Carl (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25871
Journal Title:: Choices
Journal Title Details:: 20(4) :239-242

5. Encouraging researchers to communicate in commercial terms

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheurmann, Elke (author)
Format:: Paper
Publication Date:: 2005-05-18
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25947
Notes:: Presented at 2005 conference, Cooperative Research Centres Association, Melbourne, Victoria, Australia, May 18, 2005. 29 pages.

6. Food quality and safety: consumer perception and public health concern

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rohr, A. (author), Luddecke, K. (author), Drusch, S. (author), Muller, M.J. (author), and Alvensleben, R.v. (author)
Format:: Journal article
Publication Date:: 2005
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27306
Journal Title:: Food Control
Journal Title Details:: 16(8) : 649-655

7. Explaining the concept of health risk versus hazards to consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruhn, Christine M. (author)
Format:: Journal article
Publication Date:: 2005
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27308
Journal Title:: Food Control
Journal Title Details:: 16(6) : 487-490

8. Perceptions of the U.S. food system: what and how Americans think about their food

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA: W.K. Kellogg Foundation, Battle Creek, Michigan.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27580
Notes:: 88 pages.

9. Trees and no forest: how advocacy paradigms obscure public understanding of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27583
Notes:: Posted at http://www.wkkf.org, Pages 57-65 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

10. Regulating organic: impacts of the national organic standards on consumer awareness and organic consumption patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Strochlic, Ron (author)
Format:: Report
Publication Date:: 2005-12
Published:: USA: California Institute for Rural Studies, Davis.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27634
Notes:: 28 pages., Study funded by the USDA Agricultural Marketing Service.

11. Farmers and learning: a critical interpretive analysis of the value perception of education and complementary factors to success

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bone, Zelma (author)
Format:: Journal article
Publication Date:: 2005
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30590
Journal Title:: Extension Farming Systems Journal
Journal Title Details:: 1(1) : 25-35

12. Understanding land managers attitudes using focus groups

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Finlay, Rob (author), Crockett, J. (author), and Kemp, D. (author)
Format:: Journal article
Publication Date:: 2005
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30668
Journal Title:: Extension Farming Systems Journal
Journal Title Details:: 1(1) : 15-24

13. Children's nutritional judgments: relation to eating attitudes and body image

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rasnake, L. Kaye (author), Laube, Emily (author), Lewis, Meghan (author), and Linscheid, Thomas R. (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36414
Journal Title:: Health Communication
Journal Title Details:: 18(3) : 275-289

14. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

15. Survey reveals South African biotechnology blind spot

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scott, Christina (author)
Format:: Article
Publication Date:: 2005-04-12
Published:: South Africa
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22193
Notes:: SciDev.Net via Food Safety Network. 2 pages.

16. TV confuses children about which foods are healthy, new study finds

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2005-06-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22338
Notes:: Via University of Illinois News Bureau. 3 pages.

17. Exploring the baseline: what Michigan residents know about Michigan State University Extension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Suvedi, Murari (author), Probyn, Laura K. (author), and Rosenbaum, Rene Perez (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22587
Journal Title:: Journal of Applied Communications
Journal Title Details:: 89(1) : 35-49

18. Biotech crops get backing in poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wasserman, Jim (author)
Format:: Journal article
Publication Date:: 2005-08-10
Published:: USA: Sacramento Bee, Sacramento, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23117
Journal Title:: Sacramento Bee
Notes:: Via Food Safety Network. Archived 08/10/2005 at: http://archives.foodsafetynetwork.ca/agnet-archives.htm

19. Groundbreaking report finds consumer awareness of food safety issues "high"

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2005-10-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23168
Notes:: Via PRNewswire at www.prnewswire.com. 2 pages., Survey reveals that 25% of the general population can be classified as "highly aware," concerned and actively avoiding foods and food sources they believe to be unsafe.

20. Overcome dieting pitfalls

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Television Report
Publication Date:: 2005-11-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23407
Notes:: From the HealthWatch series of CBS News. 1 page., Includes research data about dieting patterns and preferences of consumers

21. Points of view: role of information tools in food and national security

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2005-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23514
Notes:: The New Agriculturist On-Line. 5 pages., Highlighted remarks from a seminar on this subject sponsored by the CTA (Technical Centre for Agriculture and Rural Cooperation in EU-ACP Countries), Government of Mozambique and the Catholic University of Louvain, Belgium.

22. Farm broadcaster knowledge and beliefs of biotechnology and genetically modified organisms

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doerfert, David L. (author), Akers, Cindy (author), Kistler, Mark J. (author), and Robertson, J. Tanner (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23765
Journal Title:: Journal of Applied Communications
Journal Title Details:: 89(4) : 55-68

Bibleaves

1. Why journalists need to cover the water story: it's the economy, stupid!

2. Evaluation of farmers appreciation in reducing pesticide by organic farming practice

3. Consumers' desire for GM labels: is the devil in the details?

4. American opinions of GM food: awareness, knowledge and implications for education

5. Encouraging researchers to communicate in commercial terms

6. Food quality and safety: consumer perception and public health concern

7. Explaining the concept of health risk versus hazards to consumers

8. Perceptions of the U.S. food system: what and how Americans think about their food

9. Trees and no forest: how advocacy paradigms obscure public understanding of the food system

10. Regulating organic: impacts of the national organic standards on consumer awareness and organic consumption patterns

11. Farmers and learning: a critical interpretive analysis of the value perception of education and complementary factors to success

12. Understanding land managers attitudes using focus groups

13. Children's nutritional judgments: relation to eating attitudes and body image

14. Agbiotech: the ethical dimension

15. Survey reveals South African biotechnology blind spot

16. TV confuses children about which foods are healthy, new study finds

17. Exploring the baseline: what Michigan residents know about Michigan State University Extension

18. Biotech crops get backing in poll

19. Groundbreaking report finds consumer awareness of food safety issues "high"

20. Overcome dieting pitfalls

21. Points of view: role of information tools in food and national security

22. Farm broadcaster knowledge and beliefs of biotechnology and genetically modified organisms

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