Publication Year: 2004 / Subject Term: attitudes and buying behavior

Start Over Publication Year 2004 Subject Term attitudes Subject Term buying behavior

1. Information, consumers and GMF [genetically modified foods]: a comment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zilberman, David (author), Heiman, Amir (author), Jin, Yanhong (author), and Graff, Gregg (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25875
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1247-1248

2. Attitudes and behavior: are produce consumers influenced by eco-labels?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Clark, Andrea (author), Harvey, Mark. L. (author), Kane, Deborah (author), and Social Sciences National Technology Development Team, Natural Resources Conservation Service, U.S. Department of Agriculture, Washington, D.C.
Format:: Report
Publication Date:: 2004-12-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27276
Notes:: Via USDA online. 3 pages.

3. Electronic commerce and World Wide Web apprehensiveness: an examination of consumers' perceptions of the World Wide Web

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Susskind, Alex M. (author)
Format:: Journal article
Publication Date:: 2004-04
Published:: Nepal
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27510
Journal Title:: Journal of Computer-Mediated Communication
Journal Title Details:: 9(3)
Notes:: Via UI electronic subscription. 26 pages.

4. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), and Nayga, Rodolfo M. Jr. (author)
Format:: Report
Publication Date:: 2004-08
Published:: USA: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27648
Notes:: Food Policy Institute Working Paper No. WP1104-017. 25 pages.

5. South Korean public preferences for genetically modified foods: a random parameter model

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author) and Onyango, Benjamin (author)
Format:: Paper
Publication Date:: 2004-10-10
Published:: South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27649
Notes:: Presented at the Food Distribution Research Society Annual Meetings, Morro Bay, California, October 10-13, 2004. 17 pages.

6. National Farmers Union Survey - country of origin labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: National Farmers Union, Washington, D.C.
Format:: Report
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28135
Notes:: 3 pages., Statistical summary from survey conducted by Penn, Schoen & Berland Associates for National Farmers Union.

7. What your customer thinks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Childres, Kristyn (author) and Yeager, Elizabeth (author)
Format:: Commentary
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02360
Journal Title:: Agri Marketing
Journal Title Details:: 52(2) : 23

8. Mad cow-poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2004-01-03
Published:: USA: Associated Press
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19415

9. Little concern about mad cow disease : by 2-to-1 margin, Americans say problem is minor

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Moore, David W. (author)
Format:: News release
Publication Date:: 2004-01-09
Published:: USA: The Gallup Organization, Princeton, New Jersey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19427
Notes:: 2 pages

10. One-fifth of U.S. adults say fear of mad cow disease will affect what and where they eat

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-01-13
Published:: USA: Harris Interactive
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19504
Journal Title Details:: 3 (1) 1-3
Notes:: The Harris Poll

11. Most Americans not concerned about getting Mad Cow Disease

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2004-02-02
Published:: USA: Harvad School of Public Health Harvard University Boston, Massachusettes
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: C19917
Notes:: 3 pages

12. Support for food biotechnology stable despite news on unrelated food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: unknown
Publication Date:: 2004-03
Published:: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20106
Notes:: 2 pages

13. Food standards agency 2003 survey reveals consumer attitudes towards food

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004
Published:: Food Standards Agency, London, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20110
Notes:: 3 pages; Ref: 2004/0453

14. Hoban : biotech could undermine consumer confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crop Biotech Update
Format:: News release
Publication Date:: 2004-06-25
Published:: USA: International Service for the Acquisition of Agri-Biotech Applications, Manila, Philippines
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20659

15. Food retailers offering more takeout, self scanning, fuel pumps, drive-thru pharmacies and other services for convenience-driven consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2004-05-02
Published:: USA: Food Marketing Institute, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20682
Notes:: 3 pages

16. Consumer knowledge and acceptance of agricultural biotechnology vary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: James, Jennifer S. (author)
Format:: Journal article
Publication Date:: 2004-04
Published:: USA: Divison of Agriculture and Natural Resources, University of California
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21665
Journal Title:: California Agriculture
Journal Title Details:: 58(2) : 99-105

17. Consumer purchasing behaviour towards GMO foods in the Netherlands

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Vickner, Steven S. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Netherlands
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21742
Notes:: Pages 23-39 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

18. Measuring the value of GM traits: the theory and practice of willingness-to-pay analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Phillips, Peter W. B. (author) and Olubobokun, Simbo (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21745
Notes:: Pages 61-72 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

19. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author) and Rickertsen, Kyrre (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21748
Notes:: Pages 95-109 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

20. Comparing consumer responses towards GM foods in Japan and Norway

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wahl, Thomas I. (author), McCluskey, Jill J. (author), and Grimsrud, Kristine M. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21749
Notes:: Pages 111-115 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

Bibleaves

1. Information, consumers and GMF [genetically modified foods]: a comment

2. Attitudes and behavior: are produce consumers influenced by eco-labels?

3. Electronic commerce and World Wide Web apprehensiveness: an examination of consumers' perceptions of the World Wide Web

4. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

5. South Korean public preferences for genetically modified foods: a random parameter model

6. National Farmers Union Survey - country of origin labeling

7. What your customer thinks

8. Mad cow-poll

9. Little concern about mad cow disease : by 2-to-1 margin, Americans say problem is minor

10. One-fifth of U.S. adults say fear of mad cow disease will affect what and where they eat

11. Most Americans not concerned about getting Mad Cow Disease

12. Support for food biotechnology stable despite news on unrelated food safety issues

13. Food standards agency 2003 survey reveals consumer attitudes towards food

14. Hoban : biotech could undermine consumer confidence

15. Food retailers offering more takeout, self scanning, fuel pumps, drive-thru pharmacies and other services for convenience-driven consumers

16. Consumer knowledge and acceptance of agricultural biotechnology vary

17. Consumer purchasing behaviour towards GMO foods in the Netherlands

18. Measuring the value of GM traits: the theory and practice of willingness-to-pay analysis

19. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

20. Comparing consumer responses towards GM foods in Japan and Norway

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