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    Start Over Publication Year 2003 Subject Term consumers Subject Term genetic modification

    1. Analysis of food labels for agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mclennon, Everald (author) and Harrison, R.Wes (author)
    Format:
    Paper
    Publication Date:
    2003-01-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D09822
    Notes:
    22 pages., Paper presented at the annual meeting of the Southern Agricultural Economics Association, Mobile, Alabama.

    2. Biotechnology: science and society at a crossroad

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Eaglesham, Allan (author), Ristow, Sandra (author), and Hardy, Ralph W.F. (author)
    Format:
    Book
    Publication Date:
    2003
    Published:
    USA: National Agricultural Biotechnology Council, Ithaca, New York.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05927
    Notes:
    NABC Report 15. From the annual meeting of the Council in Seattle, Washington, June 1-5, 2003. 292 pages.

    3. Consumer response to genetically modified food products in Japan

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McCluskey, J.J. (author), Grimsrud, K.M. (author), Ouchi, H. (author), and Wahl, T.I. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01486
    Journal Title:
    Agricultural and Resource Economics Review
    Journal Title Details:
    32 : 222-231

    4. Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom and the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lusk, J.L. (author), Roosen, J. (author), and Fox, J. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01478
    Journal Title:
    American Journal of Agricultural Economics
    Journal Title Details:
    85 : 16-29

    5. Four questions on European consumers' attitudes toward the use of genetic modification in food production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grunert, Klaus G. (author), Bredahl, Lone (author), and Scholderer, Joachim (author)
    Format:
    Journal article
    Publication Date:
    2003-12
    Published:
    Europe: Elsevier
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D07961
    Journal Title:
    Innovative Food Science and Emerging Technologies
    Journal Title Details:
    4 (4): 435-445
    Notes:
    full text

    6. Lessons unlearned: how biotechnology is changing society

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Busch, Lawrence (author)
    Format:
    Book chapter
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05928
    Notes:
    Pages 27-38 in Allan Eaglesham, Sandra Ristow and Ralph W.F. Hardy (eds.) Biotechnology: science and society at a crossroad. NABC Report 15. National Agricultural Biotechnology Council, Ithaca, New York. 292 pages., "...holding innumerable debates about the pros and cons of agricultural biotechnology will not resolve the issues raised here, as long as the problem is framed as a lack of knowledge."

    7. Trust, transparency and social context: implications for social amplification of risk

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn J. (author)
    Format:
    Book chapter
    Publication Date:
    2003
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07370
    Notes:
    Pages 123-137 in Nick Pidgeon, Roger E. Kasperson and Paul Slovic (eds.), The social amplification of risk. Cambridge University Press, Cambridge, United Kingdom. 448 pages.