Publication Year: 2001 / Subject Term: information needs and consumers

Start Over Publication Year 2001 Subject Term information needs Subject Term consumers

1. Taking consumers seriously: two concepts of consumer sovereignty

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Korthals, Michiel (author)
Format:: Journal article
Publication Date:: 2001-06
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25197
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 14(2) : 201-215

2. Preventive health information on the Internet - Qualitative study of consumers' perspectives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Quintana, Y. (author), Feightner, J.W. (author), Wathen, C.N. (author), Sangster, L.M. (author), and Marshall, J.N. (author)
Format:: Journal article
Publication Date:: 2001-09
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27187
Journal Title:: Canadian Family Physician
Journal Title Details:: Vol. 47, pp. 1759-1765

3. Cultural feeding, good life science and the TV Food Network

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Meister, Mark (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36505
Journal Title:: Mass Communication and Society
Journal Title Details:: 4(2) : 165-182

4. Follow the fear: a multi-sited approach to GM (genetic modification)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Campbell, Hugh (author) and Fitzgerald, Ruth (author)
Format:: unknown
Publication Date:: 2001
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01878
Journal Title:: Rural Society Journal
Journal Title Details:: 11(3) : 211-224
Notes:: Authors examine threads of fear in the public forum related to GM food.

5. Biotechnology debate requires both scientific understanding and public discourse

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pueppke, Steven (author / Associate Dean for Research in the College of ACES at University of Illinois)
Format:: News release
Publication Date:: 2001-05-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15994
Notes:: 2 p., ACES News, University of Illinois

6. Biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2001-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16142
Journal Title:: Consumer Insight Magazine
Journal Title Details:: 3(4) [Winter 2001]
Notes:: 2 p.

7. Beyond the headlines: what consumers need to know about nutrition news

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2001-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17970
Journal Title:: Food Insight
Journal Title Details:: November/December 2001
Notes:: 4 p., International Food Information Council Foundation (IFIC), Washington, D.C.

8. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nelson, C.H. (author)
Format:: Journal article
Publication Date:: 2001-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19658
Journal Title:: American Behavioral Scientist
Journal Title Details:: 44(8) : 1371-1388

9. Food consumption in the European Union: main determinants and country differences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McGuirk, Anya M. (author), Preckel, Paul V. (author), Peterson, Everett B. (author), Van Eenoo, Edward Jr. (author), Gracia, A. (author), and Albisu, L.M. (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22417
Journal Title:: Agribusiness
Journal Title Details:: 17(4) : 469-488

10. 58 pct of Americans favor biofood labels - industry survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vorman, Julie (author)
Format:: News
Publication Date:: 2001-02-21
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11692
Journal Title Details:: 2 pages
Notes:: Reuters

11. Growers must explain story to consumers more effectively

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hord, Bill (author)
Format:: Newspaper
Publication Date:: 2001-03-07
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11713
Journal Title Details:: page 32
Notes:: Omaha World-Herald (Omaha, Nebraska)

12. Audits International 2000 home food safety study report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Daniels, Richard (author), Daniels, Brady (author), Gilmet, Paul (author), and Noonan, David (author)
Format:: Report
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11870
Journal Title Details:: 12 pages
Notes:: Audits International Northbrook, Illinois

13. Communicating with Latino immigrants on safe food handling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boone, Kristina (author), Penner, Karen (author), and Zenger, Becky (author)
Format:: Conference proceedings
Publication Date:: 2001-07-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11981
Journal Title Details:: 9 pages
Notes:: The document is available in electronic or paper format, Paper presented to the Research Special Interest Group, 2001 ACE/NETC Meeting, Toronto, Canada, 28 July- 01 August 2001

14. Newest home food safety study shows improvement on the decline

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Audits International (author)
Format:: News release
Publication Date:: 2001-04-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13212
Notes:: 3 p.

15. Consumers need information about modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Desjardins, Ellen (author)
Format:: Online newspaper commentary
Publication Date:: 2001-11-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13240
Notes:: 2 p., From: The Record.com

16. Selling biotechnology requires putting aside false assumptions about consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wansink, Brian (author)
Format:: Editorial
Publication Date:: 2001-06-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13395
Notes:: 2 p.,University of Illinois College of Agricultural, Consumer and Environmental Sciences

17. Public perceptions of agricultural biotechnologies in Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2001-12
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13603
Notes:: 113 p.

18. Changes in consumer knowledge, behavior, and confidence since the 1996 PR/HACCP final rule

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Research Triangle Institute (author)
Format:: Research report
Publication Date:: 2001-12-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13653
Notes:: 12 p., U.S. Department of Agriculture, Food Safety and Inspection service (USDA, FSIS)

19. Listeriosis food safety messages and delivery mechanisms for pregnant women

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Research Triangle Institute (author)
Format:: Research report
Publication Date:: 2001-02-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13654
Notes:: 12 p., U.S. Department of Agriculture, Food Safety and Inspection service (USDA, FSIS)

20. Food labelling issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2001-12
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13781
Notes:: 95 p.

21. Communications of food-related risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author), Blaine, Katija (author), and University of Guelph, Ontario, Canada
Format:: Journal article
Publication Date:: 2001
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13787
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 179-185
Notes:: 2 copies, Burton Swanson Collection, 6 p.

22. Communicating about agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marks, Leonie A. (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13847
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 152-154
Notes:: 3 p.

Bibleaves

1. Taking consumers seriously: two concepts of consumer sovereignty

2. Preventive health information on the Internet - Qualitative study of consumers' perspectives

3. Cultural feeding, good life science and the TV Food Network

4. Follow the fear: a multi-sited approach to GM (genetic modification)

5. Biotechnology debate requires both scientific understanding and public discourse

6. Biotechnology

7. Beyond the headlines: what consumers need to know about nutrition news

8. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

9. Food consumption in the European Union: main determinants and country differences

10. 58 pct of Americans favor biofood labels - industry survey

11. Growers must explain story to consumers more effectively

12. Audits International 2000 home food safety study report

13. Communicating with Latino immigrants on safe food handling

14. Newest home food safety study shows improvement on the decline

15. Consumers need information about modified foods

16. Selling biotechnology requires putting aside false assumptions about consumers

17. Public perceptions of agricultural biotechnologies in Europe

18. Changes in consumer knowledge, behavior, and confidence since the 1996 PR/HACCP final rule

19. Listeriosis food safety messages and delivery mechanisms for pregnant women

20. Food labelling issues

21. Communications of food-related risks

22. Communicating about agrobiotechnology

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