Search

    Search Constraints

    Start Over You searched for: Publication Year 1999 Remove constraint Publication Year: 1999 Subject Term Belgium Remove constraint Subject Term: Belgium

    Search Results

    1. Attitudes to food and the role of food in life in the U.S.A., Japan, Flemish Belgium and France: possible implications for the diet-health debate

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Consumer attitude to beef quality labeling and associations with beef quality labels

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Exploring influencing factors on meat consumption decisions through probit analysis: the case of fresh meat demand in Belgium

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. Health communication and consumer behavior on meat in Belgium: from BSE to dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Health communication and consumer behavior on meat in Belgium: from BSE until dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>