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    Start Over Subject Term food Journal Title Journal of the American Dietetic Association

    1. And now a word from our sponsors: how to create an effective nutrition television commercial

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Swartz, Julie (author)
    Format:
    Journal article
    Publication Date:
    1999-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23109
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    99(12) : 1502
    Notes:
    Steps to using television commercials as an effective social marketing tool for nutrition education.

    2. Assessment of perceptions of nutrition knowledge and disease using a group interactive system: the Perception Analyzer

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hargrove, James L. (author), Huang, Chung-Liang (author), Crawley, Connie C. (author), and Canolty, Nancy L. (author)
    Format:
    Journal article
    Publication Date:
    2002-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28609
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    102(11)
    Notes:
    Via online issue.

    3. Comparison of food groups and health claims appearing in food advertisements in 3 popular magazine categories

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lohmann, Janet (author) and Kant, Ashima K. (author)
    Format:
    Journal article
    Publication Date:
    2000-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16680
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    100(11) : 1396-1399

    4. Conflict of interest: an important issue in nutrition research and communication

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rock, Cheryl L. (author)
    Format:
    Journal article
    Publication Date:
    1999
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23104
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    99(1) : 31-32
    Notes:
    ACDC has abstract

    5. Consumer attitudes on food irradiation

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Goss, D.M. (author), Ebro, L.L. (author), Warde, W.D. (author), and Leong, J.K. (author)
    Format:
    Journal article
    Publication Date:
    1995-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28603
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    95(9) Supplement
    Notes:
    Via online issue.

    6. Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefit

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brown, J. (author) and Ping, Y. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28007
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    103(2) : 208-214

    7. Design and development of food safety knowledge and attitude scales for consumer food safety education

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hillers, Virginia N. (author), Kendall, Patricia (author), Medeiros, Lydia C. (author), Chen, Gang (author), Bergmann, Verna (author), and Schroeder, Mary (author)
    Format:
    Journal article
    Publication Date:
    2004-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28602
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    104(11)
    Notes:
    Via online issue.

    8. Factors influencing nutrition education for patients with low literacy skills

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Macario, Everly (author), Emmons, Karen M. (author), Sorensen, Glorian (author), Hunt, Mary Kay (author), and Rudd, Rima E. (author)
    Format:
    Journal article
    Publication Date:
    1998-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28606
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    98(5)
    Notes:
    Via online issue.

    9. Fit for the future: outcomes of a nutrition education program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Camp, S. (author), Becker, P. (author), and Chapman-Novakofski, K. (author)
    Format:
    Journal article
    Publication Date:
    1999-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28610
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    99(9) Supplement
    Notes:
    Via online issue.

    11. Food advertisements during children's Saturday morning television programming: are they consistent with dietary recommendations?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kotz, Krista (author) and Story, Mary (author)
    Format:
    Journal article
    Publication Date:
    1994-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16684
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    94 : 1296-1300

    12. Food label use and its relation to dietary intake among U.S. adults

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ollberding, Nicholas Jay (author), Wolf, Randi L. (author), and Contento, Isobel (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    USA: American Dietetic Association, Chicago, Illinois.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D02058
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    111 : S47-S51
    Notes:
    This article was reprinted from the August 2010 issue of the Journal (2010): 110 : 1233-1237).

    13. Food nutrition label use is associated with demographic, behavioral and psychosocial factors and dietary intake among African Americans in North Carolina

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Neuhouser, Marian L. (author), Satia, Jessie A. (author), and Galanko, Joseph A. (author)
    Format:
    Journal article
    Publication Date:
    2005-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28608
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    105(3)
    Notes:
    Via online issue.

    15. Is there a consumer backlash against the diet and health message?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kristal, Alan R. (author), Patterson, Ruth E. (author), Neuhouser, Marian L. (author), Satia, Jessie A. (author), and Drewnowski, Adam (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28605
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    101(1)
    Notes:
    Via online issue.

    16. Knowledge, barriers and stage of change as correlates of fruit and vegetable consumption among urban and mostly immigrant black men

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolf, Randi L. (author), Lepore, Stephen J. (author), Vandergrift, Jonathan L. (author), Wetmore-Arkader, Lindsay (author), McGinty, Elizabeth (author), Pietrzak, Gabriel (author), and Yaroch, Amy L. (author)
    Format:
    Journal article
    Publication Date:
    2008-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28596
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    108(8)
    Notes:
    Via online issue.

    17. More effective nutrition label formats not necessarily preferred

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fein, Sara B. (author), Levy, Alan S. (author), and Schucker, Raymond E. (author)
    Format:
    Journal article
    Publication Date:
    1992-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02211
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    92(10): p 1230

    18. Motivating 18 to 24 Year Olds to Increase Their Fruit and Vegetable Consumption

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ren, C. (author), Richards, A. (author), and Kattelmann, K.K. (author)
    Format:
    Journal article
    Publication Date:
    2006-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27460
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    Vol. 106, Issue 9, pp. 1405-1411

    19. Nutrition and food industry professionals' opinions about the nutrition label and its components

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kim, Heaseon (author), Kubena, Karen S. (author), Osborn, Lacye (author), and Padberg, Daniel I. (author)
    Format:
    Journal article
    Publication Date:
    1996-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02212
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    96(6) : p607

    20. Obstacles to nutrition labeling in restaurants

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Almanza, Barbara A. (author), Nelson, Douglas (author), and Chai, Stella (author)
    Format:
    Journal article
    Publication Date:
    1997-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28611
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    97(2)
    Notes:
    Via online issue.

    21. Paucity of nutrition and food safety "news you can use" reveals opportunity for dietetics practitioners

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Borra, Susan T. (author), Earl, Robert (author), and Hogan, Edith Howard (author)
    Format:
    Journal article
    Publication Date:
    1998
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21916
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    98(2) : 190-193

    25. Reported adoption of dietary fat and finer recommendations among consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author), McNulty, Judiann (author), Ortiz, Melchor (author), Read, Marsha (author), Sheehan, Edward T. (author), Auld, Garry W. (author), Bock, Margaret Ann (author), Gabel, Kathe (author), Lauritzen, Georgia (author), Medeiros, Denis (author), Newman, Rosemary (author), Nitzke, Sue (author), and Schutz, Howard (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28601
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    100(1)
    Notes:
    Via online issue.

    26. Restaurant employees' perception of barriers to three food safety practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Howells, Amber D. (author), Roberts, Kevin R. (author), Shanklin, Carol W. (author), Pilling, Valerie K. (author), Brannon, Laura A. (author), and Barrett, Betsy B. (author)
    Format:
    Journal article
    Publication Date:
    2008-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28595
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    108(8)
    Notes:
    Via online issue.

    27. Sociodemographic, knowledge and attitudinal factors related to meat consumption in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jensen, Helen H. (author), Guenther, Patricia M. (author), Batres-Marquez, S. Patricia (author), and Chen, Chun-Fu (author)
    Format:
    Journal article
    Publication Date:
    2005-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28597
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    105(8)
    Notes:
    Via online issue.

    28. Stereotypes associated with a low-fat diet and their relevance to nutrition education

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fries, Elizabeth (author) and Croyle, Robert T. (author)
    Format:
    Journal article
    Publication Date:
    1993-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28607
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    93(5)
    Notes:
    Via online issue.

    29. The 30-second effect: an experiment revealing the impact of television commercials on food preferences of preschoolers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Robinson, Thomas N. (author) and Borzekowski, Dina L.G. (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16679
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    101(1) : 42-46

    30. The obesity crisis: don't blame it on the pyramid

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Goldberg, Jeanne P. (author), Belury, Martha A. (author), Elam, Peggy (author), Finn, Susan Calvert (author), Hayes, Dayle (author), Lyle, Roseann (author), St.Joer, Sachiko (author), Warren, Michelle (author), and Hellwig, Jennifer P. (author)
    Format:
    Journal article
    Publication Date:
    2004-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28604
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    104(7)
    Notes:
    Via online issue.

    31. Urban food legends: fighting the hype

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Trissler, Rebecca Johns (author)
    Format:
    Journal article
    Publication Date:
    1999-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23108
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    99(12) : 1504
    Notes:
    Cites examples: Aspartame scare of 1999, herbal cures, zinc supplements and other "natural" remedies.

    32. Use of eating-pattern messages to evaluate changes in eating behaviors in a worksite cholesterol education program

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hartman, Terryl J. (author), McCarthy, Pamela R. (author), and Himes, John H. (author)
    Format:
    Journal article
    Publication Date:
    1993-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28600
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    93(10)
    Notes:
    Via online issue.