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    Start Over Subject Term labeling Journal Title International Journal on Food System Dynamics

    1. Benefits of regional food quality labels for Czech producers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sadilek, Tomas (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    Czech Republic
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11084
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    10(2) : 195-205
    Notes:
    Available online at www.centmapress.org, Results showed that the producers had seen a positive improvement in sales following acquisition of the regional food quality label, although they had not noticed greater interest in their products during campaigns to support awareness of the label.

    2. Consumers' perspective on dual-purpose chickens as alternative to the killing of day-old chicks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brummer, Nanke (author), Christoph-Schulz, Inken (author), and Rovers, Anja-Karolina (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11080
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    9(5) : 390-398
    Notes:
    Available online at www.centmapress.org, Results indicated that study participants had specific expectations regarding the husbandry conditions, but also regarding the product characteristics and the labelling of dual-purpose chickens.

    3. Consumer attitudes, knowledge, and behavior in the Russian market for organic food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meixner, Oliver (author), Haas, Rainer (author), Perevoshchikova, Yana (author), and Canavari, Maurizio (author)
    Format:
    Journal article+
    Publication Date:
    2014
    Published:
    Russia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06854
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(2) : 110-120

    4. Improved Process Quality through Certification Systems: An Assessment of Selected Animal Welfare Labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Heise, Heinke (author), Pirsich, Wiebke (author), and Theuvsen, Ludwig (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    Interational
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06786
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(1)

    5. Sustainability as sales argument in the fruit juice industry? An analysis of on-product communication

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Klink, Jeanette (author), Langen, Nina (author), Hecht, Stefanie (author), and Hartmann, Monika (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06899
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(3): 144-158

    6. A latent class model to discover household food waste patterns in Lisbon City in support of food security, public health and environmental protection

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fonseca, Jaime R.S. (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    Portugal
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06524
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(3) : 184-197
    Notes:
    14 pages.

    7. Does the sustainability of food products influence consumer choices? The case of Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Banterle, Alessandro (author) and Ricci, Elena Claire (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06522
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(2) : 149-158
    Notes:
    10 pages.

    8. Transparency in Food Networks ‐ Where to Go

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schiefer, Gerhard (author), Reiche, Robert (author), and Deiters, Jivka (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06783
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(4)

    9. Valuing information on GM foods in the presence of country-of-origin labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Xie, Jing (author), Kim, Hyeyoung (author), and House, Lisa (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06523
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(3) : 170-183
    Notes:
    14 pages.

    10. Food labelled information: an empirical analysis of consumer preferences

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Banterle, Alessandro (author), Caveliere, Alessia (author), and Ricci, Elena Claire (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01155
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    3(2) : 156-170

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