Subject Term: consumers / Journal Title: AgBioForum

Start Over Subject Term consumers Journal Title AgBioForum

1. Perceptions of genetically modified and organic foods and processes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, Jon C. (author), Wachenheim, Cheryl J. (author), and Lesch, William C. (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25617
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 180-194
Notes:: Retrieved January 18, 2007

2. Public perceptions and willingness-to-pay a premium for non-GM foods in the US and UK

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Balasubramaniam, S. (author), Moon, Wanki (author), and Southern Illinois University Carbondale
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13790
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 221-231
Notes:: 11 p.

3. Risk perceptions of urban Italian and United States consumers for genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boccaletti, Stefano (author), House, Lisa (author), and Harrison, R. Wes (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24881
Journal Title:: AgBioForum
Journal Title Details:: 7(4) : 195-201

4. Consumer attitudes towards genetic modification, functional foods, and microorganisms : a choice modeling experiment for beer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burton, Michael (author / School of Agriculture & Resource Economics, University of Western Austrailia) and Pearse, Dale (author / School of Agriculture & Resource Economics, University of Western Austrailia)
Format:: Online article
Publication Date:: 2002
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19120
Journal Title:: AgBioForum
Journal Title Details:: 5 (2) : 51-58
Notes:: 8 pages

5. Consumer acceptance and willingness to pay for genetically modified vegetable oil and salmon : a multiple-country assessment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Fu, Tsu-tan (author), Rickertsen, Kyrre (author), and Tsuboi, Nobuhiro (author)
Format:: Online article
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19117
Journal Title:: AgBioForum
Journal Title Details:: 5 (3) : 105-112
Notes:: 8 pages

6. A public consultation on plant molecular farming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Einsiedel, Edna F. (author) and Medlock, Jennifer (author)
Format:: Journal article
Publication Date:: 2005
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24883
Journal Title:: AgBioForum
Journal Title Details:: 8(1) : 26-32
Notes:: Involves public perceptions about using transgenic plants to produce therapeutic and industrial proteins.

7. Public's opinions about biotechnologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischhoff, Baruch (author), Fischhoff, Ilya (author), and Carnegie Mellon University & Princeton University
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13789
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 155-162
Notes:: 2 copies, Burton Swanson Collection, 7 p.

8. Publics' opinions about biotechnologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischhoff, Baruch (author) and Fischhoff, Ilya (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24882
Journal Title:: AgBioForum
Journal Title Details:: 4(3-4) : 155-162
Notes:: "there is little place for sweeping statements regarding 'the public's opinion about biotechnology'."

9. Agricultural biotechnology and public attitudes in the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author / London School of Economics)
Format:: Online article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19124
Journal Title:: AgBioForum
Journal Title Details:: 3 (2 & 3) : 87-96
Notes:: 10 pages

10. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
Journal Title:: AgBioForum
Journal Title Details:: 12(3/4) : 382-393

11. Trends in consumer attitudes about agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas (author / North Carolina State University)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10231
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 3-7

12. Social acceptance of plant-made vaccines: indications from a public survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kirk, Dwayne D. (author) and McIntosh, Kim (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24879
Journal Title:: AgBioForum
Journal Title Details:: 8(4) : 228-234
Notes:: Posted at http://www.agbioforum.org/v8n4/v8n4a05-kirk.pdf

13. Does application matter? An examination of public perception of agricultural biotechnology applications

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24795
Journal Title:: AgBioForum
Journal Title Details:: 9(2) : 121-128
Notes:: Electronic journal.

14. The public debate on Agrobiotechnology: a biotech company's perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krueger, Roger W. (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13791
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 209-220
Notes:: 11 p.

15. Expertise, trust and communication about food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lang, John T. (author), Hallman, William (author), and O'Neill, Karen M. (author)
Format:: Journal article
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27261
Journal Title:: AgBioForum
Journal Title Details:: 6(4) : 185-190

16. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lin, William (author), Tuan, Francis (author), Somwaru, Agapi (author), Huang, Jikun (author), and Vai, Junfei (author)
Format:: Journal article
Publication Date:: 2006
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25619
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 166-179
Notes:: Retrieved January 18, 2007

17. Objective and subjective knowledge: impacts on consumer demand for genetically modified foods in the United States and the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lusk, Jayson (author), House, Lisa (author), Jaeger, Sara (author), Traill, W. Bruce (author), Moore, Melissa (author), Valli, Carlotta (author), Morrow, Bert (author), and Ye, Wallace M.S. (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24880
Journal Title:: AgBioForum
Journal Title Details:: 7(3) : 113-123

18. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marchant, Mary A. (author / University of Kentucky), Zhong, Funing (author / Nanjing Agricultural University), Ding, Yulian (author / Nanjing Agricultural University), and Lu, Kaiyu (author / Nanjing Agricultural University)
Format:: Online article
Publication Date:: 2002
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19129
Journal Title:: AgBioForum
Journal Title Details:: 5 (4) : 136-144
Notes:: 9 pages

19. Communicating about agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marks, Leonie A. (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13847
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 152-154
Notes:: 3 p.

20. Public perceptions of tobacco biopharming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Norton, George W. (author), Mills, Bradford F. (author), Nevitt, Jonathan (author), and Reaves, Dixie W. (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24797
Journal Title:: AgBioForum
Journal Title Details:: 9(2) : 104-110
Notes:: Electronic journal.

Bibleaves

1. Perceptions of genetically modified and organic foods and processes

2. Public perceptions and willingness-to-pay a premium for non-GM foods in the US and UK

3. Risk perceptions of urban Italian and United States consumers for genetically modified foods

4. Consumer attitudes towards genetic modification, functional foods, and microorganisms : a choice modeling experiment for beer

5. Consumer acceptance and willingness to pay for genetically modified vegetable oil and salmon : a multiple-country assessment

6. A public consultation on plant molecular farming

7. Public's opinions about biotechnologies

8. Publics' opinions about biotechnologies

9. Agricultural biotechnology and public attitudes in the European Union

10. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

11. Trends in consumer attitudes about agricultural biotechnology

12. Social acceptance of plant-made vaccines: indications from a public survey

13. Does application matter? An examination of public perception of agricultural biotechnology applications

14. The public debate on Agrobiotechnology: a biotech company's perspective

15. Expertise, trust and communication about food biotechnology

16. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

17. Objective and subjective knowledge: impacts on consumer demand for genetically modified foods in the United States and the European Union

18. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

19. Communicating about agrobiotechnology

20. Public perceptions of tobacco biopharming

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