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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hoban, T.J. (author)
Format:
Report
Publication Date:
2001
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C15890
Notes:
Pages 103-116 in A. Eaglesham, S.G. Pueppke and R.W.F. Hardy (eds.), NABC Report 13: Genetically modified food and the consumer. Ithaca, New York: National Agricultural Biotechnology Council.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2008-04
Published:
USA: Survey conducted by CBS News/New York Times, New York.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36321
Notes:
Online via kaisernetwork.org Health Poll Search. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author), Onyango, Benjamin (author), Hallman, William (author), Puduri, Venkata (author), and Jang, Ho-Min (author)
Format:
Report
Publication Date:
2004-06-20
Published:
South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27646
Notes:
Food Policy Institute Working Paper No. WP1104-015. 25 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Asian Food Information Centre (AFIC)
Format:
Report
Publication Date:
2003-02
Published:
Asia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19132
Notes:
17 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bostrom, Meg (author)
Format:
Report
Publication Date:
2005-09-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27581
Notes:
Posted at http://www.wkkf.org, Pages 1-30 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
Format:
Report
Publication Date:
2007-06
Published:
India: Indian Institute of Management, Ahmedabad, India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
Notes:
Working Paper No. 2007-06-08. 21 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Gaskell, George (author / London School of Economics), Allum, Nick (author), and Stares, Sally (author)
Format:
Report
Publication Date:
2003-03
Published:
Europe
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16074
Notes:
44 p., A report to the EC Directorate General for Research from the project 'Life Sciences in European Society'
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Asian Food Information Centre, Bangkok, Thailand.
Format:
Report
Publication Date:
2008-01-10
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28448
Notes:
Executive summary. 8 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Shanahan, James (author) and Media and Society Research Group, Cornell University, Ithaca, New York.
Format:
Report
Publication Date:
2003
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25879
Notes:
Report 1 in series,"Biotech Communication in New York." 6 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author), Onyango, Benjamin (author), Hallman, William (author), Puduri, Venkata (author), and Jang, Ho-Min (author)
Format:
Report
Publication Date:
2004-06-20
Published:
South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27647
Notes:
Food Policy Institute Working Paper No. WP1104-016. 22 pages.
