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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Senauer, Ben (author) and Food Industry Center, University of Minnesota, St. Paul.
Format:
Report
Publication Date:
2001
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21978
Notes:
Working Paper 01-03. 34 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pew Initiative on Food and Biotechnology, and The Gene Media Forum.
Format:
Report
Publication Date:
2001-05-23
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25913
Notes:
3 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hoehn, John P. (author) and van Ravenswaay, Eileen O. (author)
Format:
Report
Publication Date:
1990-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 94 Document Number: C07120
Notes:
food safety, James F. Evans Collection, East Lansing, MI: Michigan State University, Department of Agricultural Economics, 1990. (Staff paper no. 90-31) 19 p.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author) and Italia, John (author)
Format:
Report
Publication Date:
1999
Published:
USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27642
Notes:
New Jersey Agricultural Experiment Station P-02137-2-99. 23 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Shanahan, James (author), Besley, John C. (author), and Media and Society Research Group, Cornell University, Ithaca, New York.
Format:
Report
Publication Date:
2003
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25878
Notes:
Report 2 in series,"Biotech Communication in New York." 6 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Van Eenennaam, Alison (author), Chassy, Bruce M. (author), Kalaitzandonakes, Nicholas (author), and Redick, Thomas P. (author)
Format:
Report
Publication Date:
2014-04
Published:
USA: Council for Agricultural Science and Technology (CAST), Iowa State University, Ames
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05721
Notes:
CAST Issue Paper 54. 16 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pierce, Ben (author) and Azoff, Marika (author)
Format:
Report
Publication Date:
2023-08
Published:
USA: The Good Food Institute
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12942
Notes:
20 pages, Report from Agri-Pulse accessed online via Agri-Marketing.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Boxall, Peter (author), Cash, Sean (author), Wismer, Wendy V. (author), Muralidharan, Vijay (author), and Annett, Lisa E. (author)
Format:
Report
Publication Date:
2007-04-22
Published:
Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27638
Notes:
Research Project Number CMD-07-01. 23 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Food Standards Agency, London, England.
Format:
Report
Publication Date:
2008
Published:
United Kingdom
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26948
Notes:
5 pages., "A growing number of supermarkets and food manufacturers are using traffic light colours on the labels of some products to help you make your choice."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:
Report
Publication Date:
2005-09-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27583
Notes:
Posted at http://www.wkkf.org, Pages 57-65 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.
