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    Start Over Format Journal article Subject Term USA (United States of America; North America) Subject Term international

    1. Consumer expectations regarding sustainable food: Insights from developed and emerging markets

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sidali, K (author), Spiller, A (author), and Meyer-Hoefer, M. von (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07570
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    19 (3): 141-170

    2. Effort investment in persuasiveness: a comparative study of environmental advertising in the United States and Korea

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yoon, Sukki (author), Kim, Yeonshin (author), and Baek, Tae Hyun (author)
    Format:
    Journal article
    Publication Date:
    2016-01
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07128
    Journal Title:
    International Journal of Advertising
    Journal Title Details:
    35(1) : 93-105

    4. Frames, stories, and images: the advantages of a multimodal approach in comparative media content research on climate change

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wozniak, Antal (author), Lück, Julia (author), and Wessler, Hartmut (author)
    Format:
    Journal article
    Publication Date:
    2014-12-06
    Published:
    International: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: D08435
    Journal Title:
    Environmental Communication
    Journal Title Details:
    9 (4): 469-490

    6. Ideology, capitalism, and climate: explaining public views about climate change in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McCright, Aaron M. (author), Marquart-Pyatt, Sandra T. (author), Shwom, Rachael L. (author), Brechin, Steven R. (author), and Allen, Summer (author)
    Format:
    Journal article
    Publication Date:
    2016-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: D07648
    Journal Title:
    Energy Research & Social Science
    Journal Title Details:
    21 : 180-189

    7. Linking reductionist science and holistic policy using systematic reviews: unpacking environmental policy questions to construct an evidence-based framework

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pullin, Andrew S. (author), Knight, Teri M. (author), and Watkinson, Andrew R. (author)
    Format:
    Journal article
    Publication Date:
    2009-10
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: D07713
    Journal Title:
    Journal of Applied Ecology
    Journal Title Details:
    46 (5): 970-975

    10. The meaning of food in our lives: a cross-cultural perspective on eating and well-being

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: D11593
    Journal Title Details:
    37(Supp2) : S107-S112
    Notes:
    7 pages., Author compares attitudes and responses of French and American consumers to emergence of very accessible, inexpensive food, with accompanying differences in food selection, eating style, physical activity, and other aspects of living.