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    1. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolf, Marianne McGarry (author), Bertolini, Paola (author), Shikama, Izumi (author), and Berger, Alain (author)
    Format:
    Journal article
    Publication Date:
    2012-03
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00986
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    43(1) : 103-112

    2. A comparison of hypothetical survey rankings with consumer shopping behavior and product knowledge

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grebitus, Carola (author), Colson, Gregory (author), and Menapace, Luisa (author)
    Format:
    Journal article
    Publication Date:
    2012-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00486
    Journal Title:
    Journal of Agricultural and Applied Economics
    Journal Title Details:
    44(1) : 35-47

    3. Consumers' awareness and attitudinal determinants of European Union quality label use on traditional foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Pieniak, Zuzanna (author), Guirrero, Luis (author), and Hersleth, Margrethe (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00926
    Journal Title:
    Bio-based and Applied Economics
    Journal Title Details:
    1(2) : 213-229

    4. Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Teng,Kui-xiu (author), Yang, Xing-long (author), Yang, Xiao-wei (author), and Wang,Lin (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01020
    Journal Title:
    Asian Agricultural Research
    Journal Title Details:
    4(10) : 54-57, 62

    5. Education as a factor of awareness development of organic product consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tomic, Gordana (author), Durica, Maja (author), and Dokic, Nenad (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    International: Agroinform Publishing House, Budapest
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00918
    Journal Title:
    Applied Studies in Agribusiness and Commerce
    Journal Title Details:
    :39-42

    7. Will long term food desert consumers purchase fresh fruits and vegetables?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Weatherspoon, David D. (author), Oehmke, James F. (author), Coleman, Marcus A. (author), Dembele, Assa (author), and Weatherspoon, Lorraine J. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA: Agricultural and Applied Economics Association
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00917
    Journal Title:
    Choices
    Journal Title Details:
    27(3) : 1-5