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    1. Companies need to regain public trust, survey shows

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    AlAmin Ahmed (author)
    Format:
    Journal article
    Publication Date:
    2007-07-25
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26274
    Journal Title:
    Food Production Daily
    Notes:
    Via Foodproductiondaily.com. 2 pages., "Public apathy has set in over the safety of the food supply due to the soaring number of scares and recalls, according to a UK survey."

    2. Consumer evaluations of food risk management quality in Europe

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Rowe, G. (author), Krystallis, A. (author), Houghton, J.R. (author), Van Kleef, E. (author), Pfenning, U. (author), Van Dijk, H. (author), and Van der Lans, I.A. (author)
    Format:
    Journal article
    Publication Date:
    2007-12
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27266
    Journal Title:
    Risk Analysis
    Journal Title Details:
    27(6) : 1565-1580

    3. Food scares and trust: a European study

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Traill, W. Bruce (author), Mazzocchi, Mario (author), Lobb, Alexandra (author), and Cavicchi, Alessio (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28191
    Journal Title:
    Journal of Agricultural Economics
    Journal Title Details:
    59(1) : 2-24
    Notes:
    ACDC has abstract and conclusions

    6. Self-Reported Changes in Food Safety Behaviors among Foodservice Employees: Impact of a Retail Food Safety Education Program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anding, Jenna D. (author), Boleman, Chris (author), Thompson, Britta (author), and Institute of Food Technologists
    Format:
    Journal article
    Publication Date:
    2007-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26406
    Journal Title:
    Journal of Food Science Education
    Journal Title Details:
    Volume 6, p. 72-76
    Notes:
    5 p.

    7. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kuchler, Fred (author) and Tegene, Abebayehu (author)
    Format:
    Journal article
    Publication Date:
    2007-09
    Published:
    International: Economic Research Service, U.S. Department of Agriculture, Washington , D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00942
    Journal Title:
    Amber Waves
    Journal Title Details:
    5(4) : 25-29

    8. Why consumers behave as they do with respect to food safety and risk information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
    Journal Title:
    Analytica Chimica Acta
    Journal Title Details:
    586 : 2-7