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    1. Consumer behavior, public policy and country-of-origin labeling

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    3. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

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    4. Eating local

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    5. Knowledge, attitude and practice of the use of irradiated meat among respondents to the foodnet population survey in Connecticut and New York

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    8. The effects of brand experience and an advertisement's disclaimer speed on purchase: speak slowly or carry a big brand

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