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    Start Over Format Journal article Publication Year 2006 Subject Term attitudes

    41. Knowledge, attitude and perception among HIV/AIDS among pregnant women in rural area of Dehradun

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Negi, K.S. (author), Khandpal, S.D. (author), Kumar, Ashish (author), and Kukreti, Manishi (author)
    Format:
    Journal article
    Publication Date:
    2006-07
    Published:
    India
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01390
    Journal Title:
    JK Science
    Journal Title Details:
    8(3) : 133-138

    42. Knowledge, attitude and practice of the use of irradiated meat among respondents to the foodnet population survey in Connecticut and New York

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hoefer, Dina (author), Malone, Shauna (author), Frenzen, Paul (author), Marcus, Ruthanne (author), Scallan, Elaine (author), and Zansky, Shelley (author)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24788
    Journal Title:
    Journal of Food Protection
    Journal Title Details:
    69(10) : 2441-2446
    Notes:
    Among other findings, this study revealed "that public education efforts by an individual grocery story chain can have an important effect on knowledge of irradiated food."

    43. Latino farmworker perceptions of the risk factors for occupational skin disease

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Arcury, Thomas A. (author), Vallejos, Quirina M. (author), Marin, Antonio J. (author), Feldman, Steven R. (author), Smith, Gerrell (author), and Quandt, Sara A. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09476
    Journal Title:
    American Journal of Industrial Medicine
    Journal Title Details:
    49 : 434-442

    44. Listening to the salmon people: Coastal First Nation's objectives regarding salmon aquaculture in British Columbia

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gerwing, Kira (author) and McDaniels, Timothy (author)
    Format:
    Journal article
    Publication Date:
    2006-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24412
    Journal Title:
    Society and Natural Resources
    Journal Title Details:
    19(3) : 259-273

    46. Organic food: buying more safety or just peace of mind? A critical review of the literature

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Magkos, F. (author), Arvaniti, F. (author), and Zampelas, A. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27574
    Journal Title:
    Critical Reviews of Food Science and Nutrition
    Journal Title Details:
    46(1) : 23-56

    48. Perception vs. reality in the pork industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    Canada: Alberta Pork Producers Development Corporation, Edmonton, Alberta, Canada.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24830
    Journal Title:
    Alberta Pork Industry Report
    Journal Title Details:
    3(5) : 3-4
    Notes:
    "The results of a survey on rural residents' opinions of their pork producing neighbours may be surprising to some." Researchers reports that producers often think their neighbours feel more negatively abvout their operations than they really do.

    49. Perceptions of food risk management among key stakeholders: results from a cross-European study

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Rowe, G. (author), Krystallis, A. (author), Lassen, J. (author), Houghton, J.R. (author), Van Kleef, E. (author), Chryssochoidis, G. (author), Korzen-Bohr, S. (author), and Pfenning, U. (author)
    Format:
    Journal article
    Publication Date:
    2006-07
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27267
    Journal Title:
    Appetite
    Journal Title Details:
    47(1) : 46-63

    50. Perceptions of genetically modified and organic foods and processes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Jon C. (author), Wachenheim, Cheryl J. (author), and Lesch, William C. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25617
    Journal Title:
    AgBioForum
    Journal Title Details:
    9(3) : 180-194
    Notes:
    Retrieved January 18, 2007