Format: Book chapter / Subject Term: farmers and food industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Moustier, Paule (author), Figuie, Muriel (author), Anh, Dao The (author), and Loc, Nguyen Thi Tan (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29855
Notes:: Pages 311-325 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischer, Christian (author), Batt, Peter J. (author), and Lu, Hualiang (author)
Format:: Book chapter
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36038
Notes:: Pages 237-249 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Laschewski, Lutz (author), Siebert, Rosemaria (author), Dargan, Lorna (author), and Harris, Edmund (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36972
Notes:: Pages 61-75 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bello, Walden (author) and Bariera, Mara (author)
Format:: Book chapter
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08680
Notes:: Pages 33-50 in Fred Magdoff and Brian Tokar (eds.), Agriculture and food in crisis: conflict, resistance and renewal. Monthly Review Press, New York City, New York. 348 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henchion, Maeve (author) and McIntyre, Bridin (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Ireland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36033
Notes:: Pages 150-163 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lu, Hualiang (author), Trienekens, Jacques (author), Omta, Onno (author), and Feng, Shuyi (author)
Format:: Book chapter
Publication Date:: 2010
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36036
Notes:: Pages 191-205 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, H. (author), Schneider, F. (author), Stolze, M. (author), Kriege-Steffen, A. (author), and Lohscheidt, J. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30421
Notes:: Pages 271-276 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gay, Stephan Hubertus (author), Giray, Fatma Handan (author), Vlandas, Penelope (author), and Libeau-Dulos, Monique (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29844
Notes:: Pages 89-104 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bavorova, Miroslava (author) and Hockmann, Heinrich (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36034
Notes:: Pages 164-176 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

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