Search

    Start Over Format Abstract Subject Term attitudes Subject Term risk communication

    2. Changes in student perception of food animal agriculture following discussion of controversial topics

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Poole, Daniel H. (author), Lyons, Sarah E. (author), and Moore, Jeannette A. (author)
    Format:
    Abstract
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06148
    Journal Title:
    NACTA Journal
    Journal Title Details:
    59 (Supplement 1) : 60
    Notes:
    See this abstract in file folder for Document No. D06143., Abstract of poster presentation at North American Colleges and Teachers of Agriculture conference, Athens, Georgia, June 16-20, 2015.

    3. Congruency within rural social networks as an indicator of interpersonal influence on risk judgments: the great stir caused by BSE in a village in northern Germany

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lehmkuhl, Markus (author)
    Format:
    Abstract
    Publication Date:
    2008
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28289
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    17(4) : 485-502

    4. Consumer food safety risk perceptions and attitudes: impacts on beef consumption across countries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schroeder, Ted C. (author), Pennings, Joost M.E. (author), Mintert, James (author), and Tonsor, Glynn T. (author)
    Format:
    Abstract
    Publication Date:
    2007-12-04
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26783
    Journal Title:
    B.E. Journal of Economic Analysis and Policy
    Journal Title Details:
    7(1) : Article 65
    Notes:
    Via Berkeley Electronic Press.

    5. Effect of an educational program on attitudes of California consumers toward food irradiation

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author), Bhumiratana, Natnicha (author), and Belden, Lorna K. (author)
    Format:
    Abstract
    Publication Date:
    2007-10
    Published:
    USA: International Association for Food Protection, Des Moines, Iowa
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26283
    Journal Title:
    Food Protection Trends
    Journal Title Details:
    27(10)
    Notes:
    Via Food Safety Network. 1 page.

    6. Factors influencing the efficacy of consumer food safety communication

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Redmond, Elizabeth C. (author) and Griffith, Christopher J. (author)
    Format:
    Abstract
    Publication Date:
    2005
    Published:
    Wales
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22465
    Journal Title:
    British Food Journal
    Journal Title Details:
    107(7) : 484-499
    Notes:
    Via Food Safety Network. 1 page.

    7. Green biotechnology in Switzerland: how civil society defied the industrial and political establishment

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bonfadelli, Heinz (author), Meier, Werner (author), Leonarz, Martina (author), and International Association for Media and Communication Research, London, UK.
    Format:
    Abstract
    Publication Date:
    2010-07-18
    Published:
    Switzerland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36288
    Notes:
    Retrieved 03/22/2011, Via online. Pages 15-16 in Book of Abstracts: Environment, Science and Risk Communication Section of the IAMCR Conference, Braga, Portugal, July 18-22, 2010.

    8. It depends on what you've heard: exploring the risk-perception-attitude link across different applications of nanotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Scheufele, Dietram (author), Cacciatore, Michael (author), and Corley, Elizabeth (author)
    Format:
    Abstract
    Publication Date:
    2009-08-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29317
    Notes:
    Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

    9. Knowledge, attitudes and practices (KAP) relating to avian influenza in urban and rural areas of China

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Xiang, Nijuan (author), Shi, Ying (author), Wu, Jiabing (author), Zhang, Shunxiang (author), Ye, Min (author), Peng, Zhibin (author), Zhou, Lei (author), Zhou, Hang (author), Liao, Ziaohong (author), Huai, Yang (author), Li, Leilei (author), Yu, Zhangda (author), Cheng, Xiaowen (author), Su, Weike (author), Wu, Xiaomin (author), Ma, Hanwu (author), Lu, Jianhua (author), McFarland, Jeffrey (author), and Yu, Hongjie (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01409
    Journal Title:
    BMC Infectious Diseases
    Journal Title Details:
    10(1)

    10. Knowledge, attitudes and practices of workers on food hygienic practices in meat processing plants in Fars, Iran

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ansari-Lari, Maryam (author), Soodbakhsh, Sahar (author), and Lakzadeh, Leila (author)
    Format:
    Abstract
    Publication Date:
    2009-06-08
    Published:
    Iran
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29189
    Journal Title:
    Food Control
    Notes:
    Via Science Direct. 2 pages., Results indicated that the respondents had acceptable level of knowledge, excellent attitudes and poor practices toward food hygiene measures.