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    Start Over You searched for: Subject Term economics of information Remove constraint Subject Term: economics of information Subject Term food Remove constraint Subject Term: food Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

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    21. Returns to the Jersey Fresh Promotional Program: The Impacts of Promotional Expenditures on Farm Cash Receipts in New Jersey

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    22. Returns, lags and complementaries in brand and generic advertising: the demand for peanut butter

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    23. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

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    24. The Florida tomato committee's education and promotion program 2011-2016: an evaluation

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    25. The economic benefits of nutrition labeling: a case study for fresh meat and poultry products

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    27. The role of sensory experiences and information on the willingness to pay for organic wheat bread

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