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    Search Constraints

    Start Over You searched for: Subject Term consumers Remove constraint Subject Term: consumers Subject Term knowledge level Remove constraint Subject Term: knowledge level Subject Term trust Remove constraint Subject Term: trust Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

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    1. "Beef lovers": a cross-cultural study of beef consumption

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    3. Advancing animal agriculture: we're talking but what are they hearing?

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    4. Ag groups release research measuring consumers' knowledge, perception of gene editing

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    5. Agriculture sector struggles to wade through the molasses of public opinion

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    6. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

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    10. Consumer acceptance of genetically modified foods: the role of product benefits and perceived risks

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