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    4. Consumer perception and marketing of original and organic labeled food products in Europe

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    6. Dwarfing the social? Nanotechnology lessons from the biotechnology front

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    7. Factors influencing consumption of organic food

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    8. Harry Potter, Coca-Cola, and the Center for Science in the Public Interest: an interview with Michael F. Jacobson

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    9. Product placement in the 21st century

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