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    Start Over Format Journal article Subject Term food safety Subject Term knowledge level Within Last x Years within 25 Years

    1. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolf, Marianne McGarry (author), Bertolini, Paola (author), Shikama, Izumi (author), and Berger, Alain (author)
    Format:
    Journal article
    Publication Date:
    2012-03
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00986
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    43(1) : 103-112

    2. A comparison of knowledge and attitudes about diet and health among 35- to 75-year-old adults in the United States and Geneva, Switzerland

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Girois, S.B. (author), Kumanyika, S.K. (author), Morabia, A. (author), and Mauger, E. (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22387
    Journal Title:
    American Journal of Public Health
    Journal Title Details:
    91 : 418-424

    3. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wilkins, Lee (author) and University of Missouri-Columbia
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13785
    Journal Title:
    AgBioForum
    Journal Title Details:
    4(344): 163-172
    Notes:
    2 copies, Burton Swanson Collection, 9 p.

    4. Acceptance of irradiated beef and its effect on beef consumption

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
    Format:
    Journal article
    Publication Date:
    2004-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23632
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    35(1) : 118-123

    5. Agroterrorism: a mixed methods study examining the attitudes and perceptions of Utah producers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jensen, J. (author), Miller, R.L. (author), and Israelsen, C. (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30701
    Journal Title:
    Journal of Agricultural Safety and Health
    Journal Title Details:
    14(3) : 273-282

    6. Are some comparative nutrition claims misleading? The role of nutrition knowledge, ad claim type and disclosure conditions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Andrews, J. Craig (author), Burton, Scot (author), and Netemeyer, Richard G. (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19074
    Journal Title:
    Journal of Advertising
    Journal Title Details:
    29 (3) : 29-42

    8. Awareness of risks: changing how hamburgers are cooked

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ralston, Katherine (author), Starke, Yolanda (author), Brent, Phil (author), and Riggins, Toija (author)
    Format:
    Journal article
    Publication Date:
    2001-11-06
    Published:
    USA: Economic Research Service, U.S Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13632
    Journal Title:
    FoodReview
    Journal Title Details:
    23(2):44-50
    Notes:
    7 p.

    9. Biotech: profits outstrip science, regulation and public understanding

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2001-02
    Published:
    USA: Metcalfe Institute for Marine and Environmental Reporting, University of Rhode Island, Graduate School of Oceanography, Office of Marine Programs, Narragansett, RI.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27892
    Journal Title:
    Environment Writer Newsletter
    Notes:
    Offers story topics, sources and key players.

    10. Chinese aquaculture farmers' value system and on-farm decision making

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ortega, David L. (author), Hong, Soo Jeong (author), Widmar, Nicole J. Olynk (author), Wang, Holly H. (author), and Wu, Laping (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Folder: 161 Document Number: D07843
    Journal Title:
    International Journal of Agricultural Management
    Journal Title Details:
    4(1) : 93-99