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    1. 50 and still going strong: the first European editions of the John Deere customer magazine were published 50 years ago in Germany and Spain

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    3. A matter of taste: the acceptance of genetically modified food

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    4. A symposium on the Danube: Religion and science in dialogue about the environment

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    5. A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries

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    6. Acceptance of GM [genetically modified] food - an experiment in six countries

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    7. Advertising, collective action, and labeling in the European wine markets

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    8. Advisory services and farm-level sustainability profiles: an exploration in nine European countries

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    10. Are GMOs (genetically modified organisms) the future of farming, or are they a reckless experiment with our food? Well, let's ask the farmers

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