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2. A hierarchy of needs for achieving impact in international research for development
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Butler, James R.A. (author), Darbas, Toni (author), Addison, Jane (author), Bohensky, Erin L. (author), Carter, Lucy (author), Cosijn, Michaela (author), Maru, Yiheyis T. (author), Stone-Jovicich, Samantha (author), Williams, Liana J. (author), and Rodriguez, Luis C. (author)
- Format:
- Book chapter
- Publication Date:
- 2017
- Published:
- International: CSIRO Publishing, Clayton South, Victoria, Australia
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 18 Document Number: D10513
- Notes:
- 217 pages., Pages 109-129 in Heinz Schandl and Lain Walker (eds.), Social science and sustainability. CSIRO Publishing, Clayton South, Victoria,Australia. 2017. 217 pages.
3. Foregrounding community building in community food security: a case study of the New Brunswick community farmers market and Esperanza Garden
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Lawson, Laura (author), Drake, Luke (author), and Fitzgerald, Nurgul (author)
- Format:
- Book chapter
- Publication Date:
- 2016
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08843
- Notes:
- Pages 141-158 in Dawson, Julie C. and Morales, Alfonso (eds.), Cities of farmers: urban agricultural practices and processes. United States: University of Iowa Press, Iowa City. 333 pages.
4. Fresh, grown, made, and proud: How state governments use stewardship to collectively promote their state’s food products
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Witzling, Laura (author)
- Format:
- Journal article
- Publication Date:
- 2021-01-01
- Published:
- United States: New Prairie Press
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 204 Document Number: D12424
- Journal Title:
- Journal of Applied Communication
- Journal Title Details:
- Vol. 105 Issue 4
- Notes:
- 15 pages., Many U.S. state governments have programs that promote the food grown or made within their state. In this study, the websites of 41 such programs were analyzed for indicators of stewardship, a framework concerned with relationship cultivation. Several of the indicators were observed commonly, demonstrating a generally balanced use of stewardship strategies by the programs. The websites also provided a platform to grow relationships between producers and consumers. One recommendation for managers of statewide food promotion programs, or similar umbrella food brand programs, is to examine their own websites to ensure indicators of all stewardship strategies are present. Though most websites examined in this study posted mission statements, for example, not all of them did. Expressions of gratitude to multiple stakeholder groups were also lacking on many of the websites. Another recommendation for managers is to implement some of the more creative ways programs have practiced stewardship such as giving audiences opportunities to co-create content. Overall, this analysis showed that state-run food promotion programs function as public relations and agricultural communications tools.
5. Identification of key components for a new urban food strategy - results of a delphi study in Cologne, Germany
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Hirsch, Darya (author), Heuschkel, Zoe (author), and Terlau, Wiltrud (author)
- Format:
- Paper
- Publication Date:
- 2018
- Published:
- Germany
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 106 Document Number: D10930
- Notes:
- 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck, Austria. International European Forum on System Dynamics and Innovation in Food Networks. 5 pages., Urban food systems consist of many stakeholders with different perspectives, different interests and different governance tools. This study aimed at developing potential future scenarios for the food system of Cologne by analysing the system with a Delphi approach. In our research-design, the suitability of the Delphi-method was evaluated not only as a tool for future modelling and scenario design, but also as a communication tool among the group of participants on a multistakeholder platform. As a case study, the Food Policy Council of Cologne, Germany was used. Cologne can be seen as a forerunner among German cities in the development of a new urban food policy. Some of the successful steps to re-envisioning food as an urban system include joining the Milan Urban Food Policy Pact, the decision of the City Council to become an edible city and the establishment of a Food Policy Council. For the study it was important to capture participants’ visions of a common goal regarding the governance of the urban food system and also to identify mental ‘silos’. It was obvious that the municipality of Cologne together with the Food Policy Council made great efforts towards participatory processes to build a vision for a sustainable and regional food supply. However, many stakeholder-groups in the process still work exclusively among themselves and do not actively practice the confrontation with the viewpoints of other relevant groups. This supports the maintenance of ‘silos’ and leaves little room for face-to-face discussions. Therefore, the primary aim of this study is to explore key components of food provisioning in the future for Cologne while confronting all stakeholders (municipal administration and politicians, farmers and food activists) with the perspectives of all group members. We used a multi-stakeholder Delphi approach with 19 panellists to find out essential components of the municipal regional food provisioning system in Cologne. Unique in this Delphi study is the bringing together of municipal administration, regional urban farmers and food activists. The research is still on-going, but preliminary results show that more communication among all relevant actors, especially horizontally among different city departments, in the urban food system is needed.
6. Risk communication applied to food safety handbook
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Format:
- Introduction
- Publication Date:
- 2016
- Published:
- International: Food and Agriculture Organization (FAO) of the United Nations, Rome, Italy and World Health Organization, Switzerland.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11099
- Notes:
- 99 pages., Introduction to citation information and table of contents. (5 pages)
7. Social media as a useful tool in food risk and benefit communication? A strategic orientation approach
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Rutsaert, Pieter (author), Pieniak, Zuzanna (author), Regan, Aine (author), McConnon, Aine (author), Kuttschreuter, Margot (author), Lores, Monica (author), Losano, Natalia (author), Guzzon, Antonella (author), Santare, Dace (author), and Verbeke, Wim (author)
- Format:
- Journal article
- Publication Date:
- 2014
- Published:
- International
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05807
- Journal Title:
- Food Policy
- Notes:
- Perceptions among stakeholders and experts in six countries about the benefits and weaknesses of social media.
8. Social media hypes about agro-food issues: activism, scandals and conflicts
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Stevens, T.M. (author), Aarts, N. (author), Termeer, C.J.A.M. (author), and Dewulf, A. (author)
- Format:
- Journal article
- Publication Date:
- 2018
- Published:
- Netherlands
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11475
- Journal Title:
- Food Policy
- Journal Title Details:
- 79: 23-34
- Notes:
- 12 pages., Online via UI electronic subscription, Analysis of five cases of peak social media activity in the Dutch livestock sector. Findings indicated that social media hypes revolved around activism, scandals, and conflicts - each with characteristic patterns of activity, framing, interaction and media interplay. "Our results show the need to adopt a proactive and interactive approach that transcends the view of social media as a mere communication channel to respond in crisis situations."
9. Technology is values neutral - your brand is not
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Arnot, Charlie (author / Center for Food Integrity)
- Format:
- Commentary
- Publication Date:
- 2020
- Published:
- International: Center for Food Integrity, Gladstone, Missouri.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11706
- Notes:
- 4 pages., Online from publisher website., Perspectives about how consumers will perceive technology in food and agriculture going forward. "...will they view innovation as positive and something they should embrace and support? Or, will innovation be perceived as another looming threat that should be avoided at all costs? The answer to those questions rests with those who bring the technology to market."
10. U.S. food aid reform through alternative dispute resolution
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Griswold, Delilah J. (author)
- Format:
- Journal article
- Publication Date:
- 2014
- Published:
- International
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D11551
- Journal Title:
- Sustainable Development Law and Policy
- Journal Title Details:
- 14(1) : 47-79
- Notes:
- 18 pages., Online via UI e-subscription, Analysis prompted the author to propose that improving legislative negotiations through alternative dispute resolution tactics - private, multiparty negotiation and mediation by a politician - could have improved the success of various food aid reform efforts in the past by working to balance stakeholder power and quell detrimental opposition tactics.