Skip to search
Skip to main content
Skip to first result
Search
Search Results
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Fernandez, Michael (author / Executive Director, Pew Initiative on Food and Biotechnology)
Format:
Power Point
Publication Date:
2006-02-17
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23728
Notes:
Posted at: http://www.usda.gov/oce/forum/2006%20speeches/pdf%20ppt/fernandez.pdf, Presented at the 2006 Agricultural Outlook Forum sponsored by the U.S. Department of Agriculture in Arlington, Virginia, February 17, 2006.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hoban, T.J. (author) and Kendall, P.A. (author)
Format:
Journal article
Publication Date:
1996
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16965
Journal Title:
American Journal of Clinical Nutrition
Journal Title Details:
63 : 657S-662S
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Elliott, Karlie (author), Becker, Jessa (author), Tuzi, Cassandra (author), and Watson, Chauncey (author)
Format:
Journal article
Publication Date:
2008
Published:
International: International Business Immersion Program, University of Illinois, Urbana.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29352
Journal Title:
IBIP Student Magazine
Journal Title Details:
: 27-29
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Costa-Font, Joan (author) and Mossialos, Elias (author)
Format:
Journal article
Publication Date:
2007-03
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02971
Journal Title:
Food Quality and Preference
Journal Title Details:
18(2) : 173-182
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Heffernan, J.W. (author) and Hillers, V.N. (author)
Format:
Journal article
Publication Date:
2002
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20169
Journal Title:
Journal of the American Dietetic Association
Journal Title Details:
102(1) : 85-88
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pachico, Douglas (author) and Wolf, Marianne McGarry (author)
Format:
Book chapter
Publication Date:
2004
Published:
Colombia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21753
Notes:
Pages 155-161 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Astrom, A. (author), Bech-Larsen, Tino (author), Grunert, K.G. (author), Lahteenmaki, L. (author), and Ueland, O. (author)
Format:
Journal article
Publication Date:
2004
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20714
Journal Title:
Agribusiness
Journal Title Details:
20(1) : 95-107
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2010-02-08
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30003
Notes:
Via Australian Broadcasting Corporation web site. 1 page., Summarizes results of a national survey by Swinburne University.