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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Frewer, Lynn J. (author), Behrens, Jorge H. (author), Barcellos, Maria N. (author), Nunes, T.P. (author), Franco, Bernadette D.G.M. (author), Destro, Maria T. (author), and Landgraf, Mariza (author)
Format:
Journal Article
Publication Date:
2010
Published:
Brazil
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30223
Journal Title:
Food Control
Journal Title Details:
21 : 963-969
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Fonseca, Rui Pedro (author) and Sanchez-Sabate, Ruben (author)
Format:
Journal Article
Publication Date:
2022-12
Published:
Switzerland: Multidisciplinary Digital Publishing Institute (MDPI)
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12781
Journal Title:
International Journal of Environmental Research and Public Health
Journal Title Details:
Volume 19, Issue 23
Notes:
23pgs, Planetary and human health depend on Westerners’ ability to reduce meat consumption. Meat production degrades the environment while excessive meat intake is associated with cancer and cardiovascular disease, among others. Effective reasons and motivations are needed for consumers to change their diet. The fact that modern animal agriculture inflicts a great deal of pain on animals from their birth to their slaughter, animal welfare/suffering may drive consumers to curtail their meat consumption. This systematic review examined a total of 90 papers to ascertain consumers’ awareness of the pain animals experience in animal agriculture, as well as consumer attitudes towards meat reduction due to animal welfare. Results show that consumers have low awareness of animal agriculture. Awareness of animal agricultural practices and animal sentience is associated with increased negative attitudes towards animal suffering. Animal suffering due to farming practices, transportation, slaughter, and animal sentience are factors that may encourage a reduction in meat consumption, and even dietary change in the short term. There is also evidence that animal suffering may be a more compelling motivation for consumers’ willingness to change their diet than for health or environmental reasons. Therefore, increasing consumers’ awareness of animal suffering in meat production is paramount to contributing to reduced pressure on the environment and improved human health. © 2022 by the authors.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Raszap Skorbiansky, Sharon (author), Saavoss, Monica (author), and Stewart, Hayden (author)
Format:
Journal Article
Publication Date:
2022-02-10
Published:
United States: Wiley Online
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 204 Document Number: D12440
Journal Title:
Journal of Agricultural Economics
Journal Title Details:
Volume 53, Issue 1
Notes:
11 pages, While cow's milk and plant-based milk are often hypothesized to be substitutes, much remains unknown about the impacts that plant-based milks have on the retail price for cow's milk, if any. We explore the individual retail price relationship between two plant-based milks, almond and soy, with cow's milk. If the markets are cointegrated, and shocks in the plant-based markets affect the cow's milk market, it can add volatility to cow's milk prices, which could have implications for costs and benefits of the USDA Dairy Margin Coverage Program and price calculations by the Federal Milk Marketing Orders (FMMO). However, while we find evidence that plant-based milk prices react to shocks in cow's milk prices, we do not find evidence that cow's milk prices respond to changes in plant-based milk prices.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Powell, Douglas (author), Mathiasen, Lisa (author), and Jacob, Casey (author)
Format:
Journal Article
Publication Date:
2010
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30224
Journal Title:
Food Control
Journal Title Details:
21(1) : 1-6
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Banterle, Alessandro (author) and Ricci, Elena Claire (author)
Format:
Journal Article
Publication Date:
2013
Published:
Italy
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06522
Journal Title:
International Journal on Food System Dynamics
Journal Title Details:
4(2) : 149-158
Notes:
10 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Wansink, Brian (author), Van Ittersum, Koert (author), and Painter, James E. (author)
Format:
Journal Article
Publication Date:
2006
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30232
Journal Title:
American Journal of Preventive Medicine
Journal Title Details:
31(3) : 240-243
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Meixner, Oliver (author), Haas, Rainer (author), Moosbrugger, Helmut (author), and Magdits, Philipp (author)
Format:
Journal Article
Publication Date:
2013
Published:
Austria
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06518
Journal Title:
International Journal on Food System Dynamics
Journal Title Details:
4(1) : 26-37
Notes:
12 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Visser, Jurriaan (author), Trienekens, Jacques (author), and Van Beek, Paul (author)
Format:
Journal Article
Publication Date:
2013
Published:
Netherlands
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06520
Journal Title:
International Journal on Food System Dynamics
Journal Title Details:
4(1) : 73-87
Notes:
15 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Wansink, Brian (author) and Pierre, Chandon (author)
Format:
Journal Article
Publication Date:
2007-10
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30233
Journal Title:
Journal of Consumer Research
Journal Title Details:
34(3) : 301-314
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bennett, Christine (author) and Loken, Barbara (author)
Format:
Journal Article
Publication Date:
2008
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30226
Journal Title:
European Advances in Consumer Research
Journal Title Details:
8 : 120-121
