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    Start Over Subject Term attitudes Subject Term farmers Subject Term poultry

    3. Consumers share insights about production practices

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Husted, Rick (author)
    Format:
    Journal article
    Publication Date:
    2014-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02235
    Journal Title:
    Beef Issues Quarterly
    Notes:
    Online via Cattlemen's Beef Board and National Cattlemen's Beef Association, Centennial, Colorado. 2 pages.

    4. Do Canadian consumers have concerns about genetically modified animal feeds?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Veeman, Michele M. (author), Komirenko, Zoia (author), and Unterschultz, James R. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36900
    Journal Title:
    AgBioForum
    Journal Title Details:
    13(3) : 242-250

    5. Do pork producers benefit from the slogan, "Pork. The other white meat."?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ellis, Stu (author) and University of Illinois Extension.
    Format:
    News release
    Publication Date:
    2007-07-26
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26275
    Notes:
    Via "Farm Gate" web site. 1 page., Researchers find "the impacts of advertising and food safety effects to be economically small compared with price and expenditure effects." Also, the economists "believe that generic pork advertising appears to help demand for poultry more than pork."

    6. Farmers expect rapid growth for plant-based meat, but don't like it

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abbott, Chuck (author)
    Format:
    Journal article
    Publication Date:
    2021-03
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D12149
    Journal Title:
    Successful Farming
    Notes:
    Online via AgriMarketing Weekly. 3 pages., Based on findings of the Ag Economy Barometer poll by Purdue University. Responses by farmers indicating they expect the market share of plant-based alternatives to beef, pork, and chicken will grow rapidly. Most said they would not grow crops for processing into a meat alternative, even if offered a contract.

    7. Farmers' relationship with different animals: the importance of getting close to the animals. Case studies of French, Swedish and Dutch cattle, pig and poultry farmers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Van Huik, M.M. (author), Bock, B.B. (author), Prutzer, M. (author), Eveillard, F. Kling (author), and Dockes, A. (author)
    Format:
    Journal article
    Publication Date:
    2007-12
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36386
    Journal Title:
    International Journal of Sociology of Agriculture and Food
    Journal Title Details:
    15(3) : 108-125

    8. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Scheinberg, Joshua (author), Radhakrishna, Rama (author), and Cutter, Catherine N. (author)
    Format:
    Journal article
    Publication Date:
    2013-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06067
    Journal Title:
    Journal of Extension
    Journal Title Details:
    51(6) : 6FEA4
    Notes:
    9 pages.