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German and British consumer willingness to pay for beef labeled with food safety attributes

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lewis, Karen E. (main author), Grebitus, Carola (author), Colson, Gregory (author), Hu, Wuyang (author)
Format:
Journal article
Publication Date:
2016-08-04
Published:
Interational: John Wiley & Sons Inc.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
beef, buyers, consumer information, consumers, food safety, international, labeling, meat, food industry, England (Europe), food issues, Germany (Europe), hormones