- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Format:
- Report
- Publication Date:
- 2014
- URL:
- http://www.foodsafety.gov/keep/basics/myths
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02223
- Subject Term:
- attitudes, consumers, food, food safety, fruit, meat, poultry, risk communication, vegetables, and seafood
- Notes:
- Website of the U.S. Department of Health and Human Services,Washington, D.C. 2 pages., Addresses 10 myths about handling food safely.
