Consumer and industry leaders collaborate to promote food safety innovation and best practices: call for information sharing to accelerate adoption of science-based interventions from farm to table

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cooperating for Food Safety (CFS).
    Format:
    News release
    Publication Date:
    2007-11-15
    URL:
    http://archives.foodsafety.ksu.edu/fsnet-archives.htm
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26669
    Subject Term:
    adoption, beef, fish, food, food industries, food safety, innovations, and promotion
    Notes:
    Archived November 15, 2007, 3 pages.

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