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Food Fundamentals Report 2002

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Food Standards Agency, London, England.
Format:
Research report
Publication Date:
2002-04
URL:
http://www.foodstandards.gov.uk/multimedia/pdfs/foodfundamentalreport.pdf
Published:
United Kingdom
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
attitudes, consumer attitudes, consumers, credibility, food, food safety, information needs, trends, United Kingdom, diseases, trust
Notes:
Prepared by COI Communications, London, on behalf of Food Standards Agency., Summary of findings filed in print form. Full report (67 pages) available online.