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    Start Over Subject Term poultry Subject Term beef

    1. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chang, Kuo-Liang (author), Elliott, Lisa M. (author), Sand, Shannon (author), Dailey, Rocky (author), and Blachford, Sierra (author)
    Format:
    Paper
    Publication Date:
    2014-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02709
    Notes:
    Paper presented at the Agricultural and Applied Economics Association 2014 AAEA annual meeting, Minneapolis, MN, July 27-29, 2014. 18 pages., Description of a research project in progress. No results reported, but literature review, conceptual approach and methods described.

    2. Ag glossary - National Agri-Marketing Association

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Waldron, Donna (author)
    Format:
    Glossary
    Publication Date:
    1985-04
    Published:
    USA: National Agri-Marketing Association, Overland Park, Kansas.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09528
    Notes:
    Eugene A. Kroupa Collection, Preliminary edition. 130 pages., Brief definitions of terms related to 15 categories of agricultural enterprises.

    4. Americans love meat: purchases and confidence reach record highs

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shike, Jennifer (author)
    Format:
    Journal article
    Publication Date:
    2021-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12155
    Journal Title:
    Pork
    Notes:
    Online from publication issue. 3 pages., Article summarizes findings of the 16th annual "Power of Meat" survey funded by the Food Industry Association (FMI) and the North American Meat Institute's (Meat Institute) Foundation for Meat and Poultry Research and Education. Focuses on beef, pork, and poultry consumption in the context of the COVID-19 pandemic.

    7. Assessing the effectiveness of MPP and TEA advertising and promotion efforts in the Japanese market for meats

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Comeau, Allison (author), Mittelhammer, Ron C. (author), and Wahl, Thomas I. (author)
    Format:
    Journal article
    Publication Date:
    1997-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10710
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    <28 (2): 27-35>
    Notes:
    AgEcon Search: Research in Agricultural Economics