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    Start Over Subject Term perception Subject Term biotechnology

    1. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wilkins, Lee (author) and University of Missouri-Columbia
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13785
    Journal Title:
    AgBioForum
    Journal Title Details:
    4(344): 163-172
    Notes:
    2 copies, Burton Swanson Collection, 9 p.

    4. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author), Hallman, W.K. (author / Food Policy Institute), Lang, J.T. (author), schilling,B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21837
    Journal Title:
    Food Policy Institute
    Notes:
    34 p.

    5. Consumer knowledge of food biotechnology a descriptive study of U.S. residents

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, W.K. (author), Schilling, B. (author), Hossain, Ferdaus (author), Onyango, B. (author), Adelaja, A. (author / Food Policy Institute), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21835
    Journal Title:
    Food Policy Institute

    9. Measuring biotechnology employees' ethical attitudes towards a controversial transgenic cattle project: the ethical valence matrix

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Small, Bruce H. (author) and Fisher, Mark W. (author)
    Format:
    Journal article
    Publication Date:
    2005-09
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25181
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    18(5) : 495-508

    10. Metaphors the representation of genetically modified food malevolent tuffs?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    France, Bev (author)
    Format:
    Journal article
    Publication Date:
    2001-11
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13237
    Journal Title:
    Australasian Biotechnology
    Journal Title Details:
    <11(5): 40-41>
    Notes:
    4 p., From AgBioView, http://www.ausbiotech.org