Search

    Start Over Subject Term nutrition education Subject Term nutrition information Subject Term youth

    4. Discover MyPlate curriculum training for teachers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    United States Food and Nutrition Service (author)
    Format:
    Guide
    Publication Date:
    2014
    Published:
    United States Department of Agriculture, Food and Nutrition Service
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: D10158
    Notes:
    Via the USDA National Agricultural Library. From the Historical Dietary Guidance Digital Collection.

    5. Evaluation of the Nutrition Knowledge, Attitudes, and Food Consumption Behaviors of High School Students Before and After Completion of a Nutrition Course

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Watson, Lauren Crawford (author), Kwon, Junehee (author), Nichols, David (author), and Rew, Martha (author)
    Format:
    Journal article
    Publication Date:
    2009-06
    Published:
    USA: Sage
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28999
    Journal Title:
    Family and Consumer Sciences Research Journal
    Journal Title Details:
    2009; 37; 523

    7. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Elliott, Michael (author), Haire-Joshu, Debra (author), and Mushi-Brunt, Christina (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28153
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    39(1) : 26-30

    8. How can we stay healthy when you're throwing all of this in front of us?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Austin, S.B. (author), Bauer, K.W. (author), and Yang, Y.W. (author)
    Format:
    Journal article
    Publication Date:
    2004-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20175
    Journal Title:
    Health Education and Behavior
    Journal Title Details:
    31(1) : 34-46
    Notes:
    Findings from focus groups and interviews in middle schools on environmental influences on nutrition and physical activity.

    9. Is "fat free" good for me? A panel study of television viewing and children's nutritional knowledge and reasoning

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harrison, Kristen (author / University of Illinois) and Association for Education in Journalism and Mass Communication
    Format:
    Paper
    Publication Date:
    2003-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19203
    Notes:
    12 pages; Paper submission to be considered for the Media and Family Competition, AEJMC Conference, Kansas City, MO July 2003